Vitamin A improves insulin sensitivity by increasing insulin receptor phosphorylation through protein tyrosine phosphatase 1B regulation at early age in obese rats of WNIN/Ob strain

Diabetes, Obesity and Metabolism

Volumn 13, Issue 10, 2011, Pages 955-958

  Jeyakumar, S M ^a   Vijaya Kumar, P ^a   Giridharan, N V ^a   Vajreswari, A ^a  

^a NATIONAL INSTITUTE OF NUTRITION   (India)

Author keywords

Fatty acid; Insulin resistance; Insulin signalling; Obesity; Retinol; Skeletal muscle

Indexed keywords

FATTY ACID BINDING PROTEIN; FATTY ACID SYNTHASE; GLUCOSE; GLUCOSE TRANSPORTER 4; HYDROXYMETHYLGLUTARYL COENZYME A REDUCTASE KINASE; INSULIN; INSULIN RECEPTOR; LONG CHAIN FATTY ACID COA SYNTHASE 4; LONG CHAIN FATTY ACID COA SYNTHASE 5; LYASE; PHOSPHOENOLPYRUVATE CARBOXYKINASE (GTP); PROTEIN TYROSINE PHOSPHATASE 1B; RETINOL; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIET THERAPY; DIETARY INTAKE; INSULIN BLOOD LEVEL; INSULIN RESISTANCE; INSULIN SENSITIVITY; LIPID COMPOSITION; MALE; NONHUMAN; OBESITY; PHYSICAL PARAMETERS; PROTEIN EXPRESSION; PROTEIN PHOSPHORYLATION; RAT; SOLEUS MUSCLE; WEIGHT GAIN;

EID: 80052540422     PISSN: 14628902     EISSN: 14631326     Source Type: Journal    
DOI: 10.1111/j.1463-1326.2011.01407.x     Document Type: Article

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