Development of single-seed near-infrared spectroscopic predictions of corn and soybean constituents using bulk reference values and mean spectra

Transactions of the ASABE

Volumn 54, Issue 4, 2011, Pages 1529-1535

  Armstrong, P R ^a   Tallada, J G ^a   Hurburgh, C ^b   Hildebrand, D F ^c   Specht, J E ^d  

^a U S DEPARTMENT OF AGRICULTURE   (United States)

^b Iowa State University   (United States)

^c UNIVERSITY OF KENTUCKY   (United States)

^d UNIVERSITY OF NEBRASKA LINCOLN   (United States)

Author keywords

Corn; Near infrared spectroscopy; Single seed; Soybean

Indexed keywords

BIAS CORRECTION; BREEDING PROGRAM; BULK MODEL; COMPOSITIONAL ANALYSIS; CORN; NEAR INFRARED; NEAR INFRARED REFLECTANCE SPECTROSCOPY; NON DESTRUCTIVE; NON-DESTRUCTIVE MEASUREMENT; PREDICTION MODEL; PROTEIN MODELS; REFERENCE METHOD; REFERENCE MODELS; REFERENCE VALUES; SINGLE SEED; SMALL SAMPLES; SOYBEAN; SOYBEAN PROTEINS; STANDARD ERROR OF PREDICTION;

CROPS; FORECASTING; INFRARED DEVICES; INFRARED SPECTROSCOPY; MATHEMATICAL MODELS; PROTEINS;

SEED;

AGRICULTURAL TECHNOLOGY; CORRECTION; MAIZE; NEAR INFRARED; PREDICTION; PRESERVATION; PROTEIN; SAMPLING; SOYBEAN; STARCH;

GLYCINE MAX; ZEA MAYS;

EID: 80052473643     PISSN: 21510032     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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