Practical single-kernel NIR/visible analysis for small grains

Cereal Foods World

Volumn 45, Issue 1, 2000, Pages 16-18

  Shadow, Wes ^a   Carrasco, A ^a  

^a Perten Instruments Inc   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0034344626     PISSN: 01466283     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (17)

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11. Workman, J. J., Jr. NIR spectroscopy Calibration basics. Pages 247-280 in: Handbook of Near-Infrared Analysis. D. A. Burns and E. W. Ciurczak, eds. Marcel Dekker, New York.
12. Osborne, B. G. Calibration of instruments for near-infrared spectroscopy. Spectroscopy 4(4):48, 1989.
13. Martin, C. R., Rousser, R., and Brabec, D. L. Rapid, Single Kernel Grain Characterization System. USDA Patent aT223.V4A4, 1991.
14. Martens, H., and Naes, T. Multivariate Calibrations. John Wiley & Sons Ltd., Guildford, U.K.
15. Psotka, J. The single kernel characterization system (SKCS): The Continuing Quest for the "Magic Black Box." World Grain, pp. 20-24, May, 1999.
16. Sugden, D. Utilizing the Flour Mill Laboratory. World Grain, pp. 34-36, October, 1999.
17. Wetzel, D.L. Near-infrared Reflectance Analysis: Sleeper Among Spectroscopic Techniques. Anal. Chem. 55:1165a, 1983.