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Volumn 25, Issue 9, 2011, Pages 1328-1335

Effect of cinnamoyl and flavonol glucosides derived from cherry blossom flowers on the production of advanced glycation end products (AGEs) and AGE-induced fibroblast apoptosis

Author keywords

advanced glycation end product; caffeoyl glucose; cherry blossom; collagen lattice; fibroblast; quercetin glucoside

Indexed keywords

1 O CAFFEOYL BETA DEXTRO GLUCOPYRANOSIDE; 1 O CINNAMOYL BETA DEXTRO GLUCOPYRANOSIDE; 1 O COUMAROYL BETA DEXTRO GLUCOPYRANOSIDE; 6 N CARBOXYMETHYLLYSINE; ADVANCED GLYCATION END PRODUCT; AMINOGUANIDINE; BOVINE SERUM ALBUMIN; CAFFEIC ACID; CINNAMIC ACID; CINNAMOYL GLUCOSIDE; COLLAGEN; COUMARIC ACID; FLAVONOL GLUCOSIDE; GLUCOSE; GLUCOSIDE; GLYOXAL; KAEMPFEROL; KAEMPFEROL 3 O (6'' MALONYL) BETA DEXTRO GLUCOPYRANOSIDE; KAEMPFEROL 3 O BETA DEXTRO GLUCOPYRANOSIDE; PLANT EXTRACT; PRUNUS LANNESIANA EXTRACT; QUERCETIN; QUERCETIN 3 O (6'' MALONYL) BETA DEXTRO GLUCOPYRANOSIDE; QUERCETIN 3 O BETA DEXTRO GLUCOPYRANOSIDE; UNCLASSIFIED DRUG; 1,4-DI-O-(E)-CAFFEOYL-BETA-D-GLUCOPYRANOSIDE; CAFFEIC ACID DERIVATIVE; FLAVONOL DERIVATIVE; QUERCETIN 3-O-GLUCOPYRANOSIDE;

EID: 80052295589     PISSN: 0951418X     EISSN: 10991573     Source Type: Journal    
DOI: 10.1002/ptr.3423     Document Type: Article
Times cited : (25)

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