Production of thermotolerant entomopathogenic fungal conidia on millet grain

Journal of Industrial Microbiology and Biotechnology

Volumn 38, Issue 6, 2011, Pages 697-704

  Kim, Jae Su ^a   Kassa, Adane ^b   Skinner, Margaret ^a   Hata, Teri ^a   Parker, Bruce L ^a  

^a UNIVERSITY OF VERMONT   (United States)

^b PIONEER HI BRED INTERNATIONAL INC   (United States)

Author keywords

Beauveria bassiana; Metarhizium anisopliae; Millet; Thermotolerance; Whey permeate

Indexed keywords

ARTICLE; BEAUVERIA BASSIANA; CONIDIUM; CONTROLLED STUDY; ENTOMOPATHOGENIC FUNGUS; FUNGUS CULTURE; FUNGUS ISOLATION; HEAT TOLERANCE; METARHIZIUM ANISOPLIAE; MILLET; NONHUMAN; SURVIVAL TIME;

AGAR; BEAUVERIA; CEREALS; CULTURE MEDIA; METARHIZIUM; MICROBIAL VIABILITY; PANICUM; SPORES, FUNGAL; TEMPERATURE;

CORDYCEPS BASSIANA; FUNGI; METARHIZIUM ANISOPLIAE;

EID: 80051669404     PISSN: 13675435     EISSN: 14765535     Source Type: Journal    
DOI: 10.1007/s10295-010-0850-2     Document Type: Article

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