Non-intrusive measurements of headspace gas composition in liquid food packages made of translucent materials

Packaging Technology and Science

Volumn 24, Issue 5, 2011, Pages 271-280

  Lewander, M ^a   Lundin, P ^a   Svensson, T ^a   Svanberg, S ^a   Olsson, A ^a  

^a LUND UNIVERSITY   (Sweden)

Author keywords

headspace gas composition; liquid food quality; modified atmosphere food packaging; non intrusive measurements; packaging quality

Indexed keywords

HEADSPACE GAS; LIQUID FOOD QUALITY; MODIFIED ATMOSPHERE; NON-INTRUSIVE MEASUREMENTS; PACKAGING QUALITY;

ABSORPTION SPECTROSCOPY; DETERIORATION; ELECTRONICS PACKAGING; FOOD SUPPLY; FRUIT JUICES; GAS ABSORPTION; GASES; HEALTH; LIQUIDS; MODIFIED ATMOSPHERE PACKAGING; NITROGEN; OXYGEN; PACKAGING MACHINES; QUALITY ASSURANCE; QUALITY CONTROL; SENSORS; SUPPLY CHAINS; THERMAL PROCESSING (FOODS);

FOOD SAFETY;

EID: 80051543922     PISSN: 08943214     EISSN: 10991522     Source Type: Journal    
DOI: 10.1002/pts.934     Document Type: Article

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