Seasonal variations in the deoxypodophyllotoxin content and yield of anthriscus sylvestris L. (Hoffm.) grown in the field and under controlled conditions

Journal of Agricultural and Food Chemistry

Volumn 59, Issue 15, 2011, Pages 8132-8139

  Hendrawati, Oktavia ^a   Woerdenbag, Herman J ^a   Hille, Jacques ^a,b   Quax, Wim J ^a   Kayser, Oliver ^a,b  

^a UNIVERSITY OF GRONINGEN   (Netherlands)

^b TU DORTMUND UNIVERSITY   (Germany)

Author keywords

Anthriscus sylvestris; biosynthesis; deoxypodophyllotoxin; environmental factors; etoposide; lignin; plant cultivation; podophyllotoxin; teniposide

Indexed keywords

ANTHRISCUS SYLVESTRIS; DEOXYPODOPHYLLOTOXIN; ENVIRONMENTAL FACTORS; ETOPOSIDE; PLANT CULTIVATION; PODOPHYLLOTOXIN; TENIPOSIDE;

BIOCHEMISTRY;

TITRATION;

DEOXYPODOPHYLLOTOXIN; DRUG DERIVATIVE; PLANT EXTRACT; PODOPHYLLOTOXIN;

APIACEAE; ARTICLE; CHEMISTRY; GROWTH, DEVELOPMENT AND AGING; METABOLISM; SEASON;

APIACEAE; PLANT EXTRACTS; PODOPHYLLOTOXIN; SEASONS;

ANTHRISCUS SYLVESTRIS;

EID: 79961142415     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf200177q     Document Type: Article

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