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Volumn 28, Issue 5, 2011, Pages 354-362

Promote healthy eating among adolescents: A Hong Kong study

Author keywords

China; Health and safety; Social service marketing; Surveys; Theory of planned behaviour

Indexed keywords


EID: 79960638397     PISSN: 07363761     EISSN: None     Source Type: Journal    
DOI: 10.1108/07363761111150008     Document Type: Article
Times cited : (47)

References (19)
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  • 2
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    • (1980) Understanding Attitudes and Predicting Social Behavior
  • 3
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    • Census and Statistics Department
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  • 4
    • 0032052105 scopus 로고    scopus 로고
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    • Chan, K. (1998), "Mass communication and pro-environmental behavior: waste recycling in Hong Kong" in Journal of Environmental Management, Vol. 52, No. 4, pp. 317-25.
    • (1998) Journal of Environmental Management , vol.52 , Issue.4 , pp. 317-325
    • Chan, K.1
  • 5
    • 79960637968 scopus 로고    scopus 로고
    • City University of Hong Kong Press
    • Chan, K. (2010), Youth and Consumption, City University of Hong Kong Press, Hong Kong.
    • (2010) Youth and Consumption
    • Chan, K.1
  • 8
    • 34548183111 scopus 로고    scopus 로고
    • The effects of television advertisements for junk food versus nutritious food on children's food attitudes and preferences
    • Dixon, H.G., Scully, M.L., Wakefield, M.A., White, V.M. and Crawford, D.A. (2007), "The effects of television advertisements for junk food versus nutritious food on children's food attitudes and preferences" in Social Science & Medicine, Vol. 65, No. 7, pp. 1311-23.
    • (2007) Social Science & Medicine , vol.65 , Issue.7 , pp. 1311-1323
    • Dixon, H.G.1    Scully, M.L.2    Wakefield, M.A.3    White, V.M.4    Crawford, D.A.5
  • 11
    • 33746055646 scopus 로고    scopus 로고
    • Applying the theory of planned behavior to healthy eating behaviors in urban Native American youth
    • Fila, S.A. and Smith, C. (2006), "Applying the theory of planned behavior to healthy eating behaviors in urban Native American youth" in International Journal of Behavioral Nutrition and Physical Activity, Vol. 3, pp. 11-20.
    • (2006) International Journal of Behavioral Nutrition and Physical Activity , vol.3 , pp. 11-20
    • Fila, S.A.1    Smith, C.2
  • 13
    • 23944458011 scopus 로고    scopus 로고
    • Why do adolescents eat what they eat? Personal and social environmental predictors of fruit, snack and breakfast consumption among 12-14-year-old Dutch students
    • Martens, M.K., van Assema, P. and Brug, J. (2005), "Why do adolescents eat what they eat? Personal and social environmental predictors of fruit, snack and breakfast consumption among 12-14-year-old Dutch students" in Public Health Nutrition, Vol. 8, No. 8, pp. 1258-65.
    • (2005) Public Health Nutrition , vol.8 , Issue.8 , pp. 1258-1265
    • Martens, M.K.1    van Assema, P.2    Brug, J.3
  • 14
    • 73149095396 scopus 로고    scopus 로고
    • Obesity prevention in early adolescence: Student, parent, and teacher views
    • Power, T.G., Bindler, R.C., Goetz, S. and Daratha, K.B. (2010), "Obesity prevention in early adolescence: student, parent, and teacher views" in The Journal of School Health, Vol. 80, No. 1, pp. 13-19.
    • (2010) The Journal of School Health , vol.80 , Issue.1 , pp. 13-19
    • Power, T.G.1    Bindler, R.C.2    Goetz, S.3    Daratha, K.B.4
  • 18
    • 23444440159 scopus 로고    scopus 로고
    • Determinants of healthy eating in children and youth
    • Taylor, J.P., Evers, S. and McKenna, M. (2005), "Determinants of healthy eating in children and youth" in Canadian Journal of Public Health, Vol. 96, No. 3, pp. S20-6.
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    • Taylor, J.P.1    Evers, S.2    McKenna, M.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.