Development of monoclonal antibody-based immunoassays for the analysis of bisphenol A in canned vegetables

Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes

Volumn 46, Issue 6, 2011, Pages 509-517

  Moreno, Maŕia J ^a   D'Arienzo, Pasquale ^b   ManclúS, Juan J ^a   Montoya, Ángel ^a  

^a UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

^b UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

Bisphenol A; Canned food; ELISA; Epoxy resins; Monoclonal antibodies; Polycarbonate plastics

Indexed keywords

ANALYTICAL DATA; ANTIBODY-BASED IMMUNOASSAYS; BISPHENOL A; CANNED FOOD; COEFFICIENTS OF VARIATIONS; DIRECT DETERMINATION; ELISA; ENDOCRINE DISRUPTOR; HIGHLY SENSITIVE; HYBRIDOMA TECHNOLOGY; LIMIT OF DETECTION; MATRIX EFFECTS; MONOCLONAL ANTIBODIES (MABS); SALINE BUFFERS; SAMPLE DILUTION; SWEET CORNS; SYNTHETIC COMPOUNDS; WORKING RANGE;

EPOXY RESINS; LIQUIDS; MAMMALS; MONOCLONAL ANTIBODIES; PHENOLS; SURFACE PLASMON RESONANCE; VEGETABLES;

CANNING;

4,4' ISOPROPYLIDENEDIPHENOL; HAPTEN; MONOCLONAL ANTIBODY; PHENOL DERIVATIVE;

ANTIBODY; DILUTION; ENDOCRINE DISRUPTOR; EXPERIMENTAL STUDY; IMMUNOASSAY; PLASTIC; RESIN; RODENT; VEGETABLE;

ANIMAL; ARTICLE; BAGG ALBINO MOUSE; CHEMISTRY; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FOOD CONTAMINATION; FOOD PRESERVATION; HYBRIDOMA; IMMUNOASSAY; IMMUNOLOGY; METHODOLOGY; MOUSE; VEGETABLE;

ANIMALS; ANTIBODIES, MONOCLONAL; ENZYME-LINKED IMMUNOSORBENT ASSAY; FEMALE; FOOD CONTAMINATION; FOOD, PRESERVED; HAPTENS; HYBRIDOMAS; IMMUNOASSAY; MICE; MICE, INBRED BALB C; PHENOLS; VEGETABLES;

CYNARA SCOLYMUS; MUS; PISUM SATIVUM; ZEA MAYS;

EID: 79960607205     PISSN: 03601234     EISSN: 15324109     Source Type: Journal    
DOI: 10.1080/03601234.2011.583871     Document Type: Article

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