Agonistic and antagonistic estrogens in licorice root (Glycyrrhiza glabra)

Analytical and Bioanalytical Chemistry

Volumn 401, Issue 1, 2011, Pages 305-313

  Simons, Rudy ^a,b   Vincken, Jean Paul ^a   Mol, Loes A M ^a   The, Susan A M ^a   Bovee, Toine F H ^a   Luijendijk, Teus J C ^c   Verbruggen, Marian A ^b   Gruppen, Harry ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b Frutarom Netherlands BV   (Netherlands)

^c PRISNA BV   (Netherlands)

Author keywords

Antagonism; Estrogenicity; Isoflavonoids; Licorice; Prenylation; Superinduction

Indexed keywords

ANTAGONISM; ESTROGENICITY; ISOFLAVONOIDS; LICORICE; PRENYLATION; SUPERINDUCTION;

BIOASSAY; CENTRIFUGATION; FLUORESCENCE; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; YEAST;

DRUG PRODUCTS;

ESTROGEN RECEPTOR; GLABRENE; GLABRIDIN; ISOFLAVONE DERIVATIVE; PHENOL DERIVATIVE; PLANT EXTRACT;

ARTICLE; CHEMISTRY; DRUG ANTAGONISM; DRUG POTENTIATION; ELECTROSPRAY MASS SPECTROMETRY; GLYCYRRHIZA; HUMAN; ISOLATION AND PURIFICATION; METABOLISM; PLANT ROOT;

GLYCYRRHIZA; HUMANS; ISOFLAVONES; PHENOLS; PLANT EXTRACTS; PLANT ROOTS; RECEPTORS, ESTROGEN; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION;

GLYCYRRHIZA; GLYCYRRHIZA GLABRA;

EID: 79960561682     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-011-5061-9     Document Type: Article

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