Kinetic of water adsorption in common bean: Considerations on the suitability of peleg's model for describing bean hydration

Journal of Food Processing and Preservation

Volumn 35, Issue 4, 2011, Pages 447-452

  Piergiovanni, Angela Rosa ^a  

^a Institute of Biosciences and Bioresources   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

COMMERCIAL CULTIVARS; COMMON BEANS; HYDRATION KINETICS; HYDRATION RATE; PELEG MODEL; PELEG'S MODEL; WATER ADSORPTION; WATER UPTAKE;

ADSORPTION; PLANTS (BOTANY); RATE CONSTANTS;

HYDRATION;

EID: 79960561612     PISSN: 01458892     EISSN: 17454549     Source Type: Journal    
DOI: 10.1111/j.1745-4549.2010.00486.x     Document Type: Article

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