Effects of fermented soybean meal on immune response of weaned calves with experimentally induced lipopolysaccharide challenge

Asian-Australasian Journal of Animal Sciences

Volumn 24, Issue 7, 2011, Pages 957-964

  Kwon, In Hyuk ^a   Kim, Myung Hoo ^a   Yun, Cheol Heui ^a,b   Go, Jong Yeol ^c   Lee, Chan Ho ^d   Lee, Hyun June ^e   Phipek, Wisut ^f   Ha, Jong K ^a  

^a Seoul National University   (South Korea)

^b Seoul National University   (South Korea)

^c Department of R and D   (South Korea)

^d Genebiotech Co Ltd   (South Korea)

^e National Institute of Animal Science   (South Korea)

^f Phranakhon Rajabhat University   (Thailand)

Author keywords

Cortisol; Fermented soybean meal; Lipopolysaccharide challenge; Weaned calves; Weaning stress

Indexed keywords

ANIMALIA; GLYCINE MAX; SALMONELLA TYPHIMURIUM;

EID: 79960257392     PISSN: 10112367     EISSN: None     Source Type: Journal    
DOI: 10.5713/ajas.2011.10419     Document Type: Article

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