-
1
-
-
77957133621
-
-
Antioxidant activity. Medallion Laboratories Analytical Progress Summer 2011 Takes You into the Heart of a Giant Resource;
-
Prakash A. Antioxidant activity. Medallion Laboratories Analytical Progress Summer 2011 Takes You into the Heart of a Giant Resource; 2001; 19(2): 1-4.
-
(2001)
, vol.19
, Issue.2
, pp. 1-4
-
-
Prakash, A.1
-
2
-
-
33745034571
-
Shahabimajd Antioxidant activity, phenol and flavonoid contents of some selected Iranian medicinal plants
-
Paurmorad F, Hosseinimehr N, Shahabimajd Antioxidant activity, phenol and flavonoid contents of some selected Iranian medicinal plants. Afr J Biotechnol 2006, 5(11):1142-1145.
-
(2006)
Afr J Biotechnol
, vol.5
, Issue.11
, pp. 1142-1145
-
-
Paurmorad, F.1
Hosseinimehr, N.2
-
3
-
-
0002756190
-
Toxicological aspects of antioxidants used as food additives
-
Elsevier, London, B.J.F. Hdson (Ed.)
-
Barlow SM Toxicological aspects of antioxidants used as food additives. Food antioxidants 1990, Elsevier, London. B.J.F. Hdson (Ed.).
-
(1990)
Food antioxidants
-
-
Barlow, S.M.1
-
4
-
-
0000357436
-
Pokorony Natural antioxidants for food use
-
Pokorony Natural antioxidants for food use. Trends Food Sci Tech 1991, 2:223-227.
-
(1991)
Trends Food Sci Tech
, vol.2
, pp. 223-227
-
-
-
5
-
-
79952389453
-
Evaluation of analgesic activity of ethyl acetate, methanol and aqueous extracts of Pleurotus eous mushroom
-
Suseem SR, Mary Saral A, Neelakanta Reddy P, Gregory M Evaluation of analgesic activity of ethyl acetate, methanol and aqueous extracts of Pleurotus eous mushroom. Asian Pac J Trop Med 2011, 4(2):117-120.
-
(2011)
Asian Pac J Trop Med
, vol.4
, Issue.2
, pp. 117-120
-
-
Suseem, S.R.1
Mary Saral, A.2
Neelakanta Reddy, P.3
Gregory, M.4
-
6
-
-
78049386557
-
Hepatoprotective potential of petroleum ether leaf extract of Crossandra infundibuliformis on CCl4 induced liver toxicity in albino mice
-
Madhumitha G, Mary Saral A, Senthil Kumar B, Sivaraj A Hepatoprotective potential of petroleum ether leaf extract of Crossandra infundibuliformis on CCl4 induced liver toxicity in albino mice. Asian Pac J Trop Med 2010, 3(10):788-790.
-
(2010)
Asian Pac J Trop Med
, vol.3
, Issue.10
, pp. 788-790
-
-
Madhumitha, G.1
Mary Saral, A.2
Senthil Kumar, B.3
Sivaraj, A.4
-
7
-
-
79960271782
-
Phytochemical screening and CNS activity of Lawsonia inermis L. seeds
-
Philip Jacob P, Sivaraj, Kumar S, Saral M Phytochemical screening and CNS activity of Lawsonia inermis L. seeds. J Pharm Res 2010, 3(9):2163-2166.
-
(2010)
J Pharm Res
, vol.3
, Issue.9
, pp. 2163-2166
-
-
Philip Jacob, P.1
SivarajKumar, S.2
Saral, M.3
-
8
-
-
15944421795
-
Determination of some organochlorine compounds in herbal colouring agent henna (Lawsonia inermis) and in tea (Thea sinensis)
-
Prosen H, Antonic J, Klobcar A Determination of some organochlorine compounds in herbal colouring agent henna (Lawsonia inermis) and in tea (Thea sinensis). Arh Hig Rada Toksikol 2005, 56:1-7.
-
(2005)
Arh Hig Rada Toksikol
, vol.56
, pp. 1-7
-
-
Prosen, H.1
Antonic, J.2
Klobcar, A.3
-
9
-
-
4143066900
-
Antioxidant and immunomodulatory constituents of henna leaves
-
Mikheil BR, Badria FA, Maatooq GT, Amer MMA Antioxidant and immunomodulatory constituents of henna leaves. Z Naturforschung C 2004, 59c(7/8):466-468.
-
(2004)
Z Naturforschung C
, vol.59
, Issue.7-8
, pp. 466-468
-
-
Mikheil, B.R.1
Badria, F.A.2
Maatooq, G.T.3
Amer, M.M.A.4
-
10
-
-
33846196634
-
Systematic evaluation of natural phenolic antioxidants from 133 Indian medicinal plants
-
Surveswaran S, Yi-Zhong Cai, Corke H, Sun M Systematic evaluation of natural phenolic antioxidants from 133 Indian medicinal plants. Food Chem 2007, 102(3):938-953.
-
(2007)
Food Chem
, vol.102
, Issue.3
, pp. 938-953
-
-
Surveswaran, S.1
Yi-Zhong, C.2
Corke, H.3
Sun, M.4
-
11
-
-
77953432233
-
-
New India Publishing Agency, New Delhi
-
Raaman N Phytochemical techniques 2006, New India Publishing Agency, New Delhi. 1st ed.
-
(2006)
Phytochemical techniques
-
-
Raaman, N.1
-
12
-
-
0141625669
-
Antioxidant activity and total phenolic content of Iranian Ocimum accessions
-
Javanmardi J, Stushnoff C, Locke E, Vivanco JM Antioxidant activity and total phenolic content of Iranian Ocimum accessions. Food Chem 2003, 83(4):547-550.
-
(2003)
Food Chem
, vol.83
, Issue.4
, pp. 547-550
-
-
Javanmardi, J.1
Stushnoff, C.2
Locke, E.3
Vivanco, J.M.4
-
13
-
-
0037041931
-
Antioxidant and antiproliferative activities of raspberries
-
Liu MXQ, Weber C, Lee CY, Brown J, Liu RH Antioxidant and antiproliferative activities of raspberries. J Agr Food Chem 2002, 50(10):2926-2930.
-
(2002)
J Agr Food Chem
, vol.50
, Issue.10
, pp. 2926-2930
-
-
Liu, M.X.Q.1
Weber, C.2
Lee, C.Y.3
Brown, J.4
Liu, R.H.5
-
14
-
-
0344348886
-
Spectrophotometric quantitation of antioxidant capacity through the formation of a phosphomolybdenum complex: specific application to the determination of vitamin E
-
Prieto P, Pineda M, Aguilar M Spectrophotometric quantitation of antioxidant capacity through the formation of a phosphomolybdenum complex: specific application to the determination of vitamin E. Anal Biochem 1999, 269(2):337-341.
-
(1999)
Anal Biochem
, vol.269
, Issue.2
, pp. 337-341
-
-
Prieto, P.1
Pineda, M.2
Aguilar, M.3
-
15
-
-
62249216430
-
Antioxidant capacity and phenolic content of selected tropical fruits from Malaysia, extracted with different solvents
-
Alothman M, Rajeev B, Karim AA Antioxidant capacity and phenolic content of selected tropical fruits from Malaysia, extracted with different solvents. Food Chem 2009, 115(3):785-788.
-
(2009)
Food Chem
, vol.115
, Issue.3
, pp. 785-788
-
-
Alothman, M.1
Rajeev, B.2
Karim, A.A.3
-
16
-
-
34347348279
-
Antioxidant activity of Kelussia odoratissima Mozaff. in model and food systems
-
Ahmadi F, Kadivar M, Shahedi M Antioxidant activity of Kelussia odoratissima Mozaff. in model and food systems. Food Chem 2007, 105(1):57-64.
-
(2007)
Food Chem
, vol.105
, Issue.1
, pp. 57-64
-
-
Ahmadi, F.1
Kadivar, M.2
Shahedi, M.3
-
17
-
-
63049133799
-
Evaluation of antioxidant potential in selected green leafy vegetables
-
Subhasree BR, Baskar R, Laxmi KR, Susan RL, Rajasekaran P Evaluation of antioxidant potential in selected green leafy vegetables. Food Chem 2009, 115(4):1213-1220.
-
(2009)
Food Chem
, vol.115
, Issue.4
, pp. 1213-1220
-
-
Subhasree, B.R.1
Baskar, R.2
Laxmi, K.R.3
Susan, R.L.4
Rajasekaran, P.5
-
18
-
-
15344342219
-
Antioxidative properties and stabiltiy of ethanolic extracts of Holy basil and Galangal
-
Juntachote T, Berghofer E Antioxidative properties and stabiltiy of ethanolic extracts of Holy basil and Galangal. Food Chem 2005, 92(2):193-202.
-
(2005)
Food Chem
, vol.92
, Issue.2
, pp. 193-202
-
-
Juntachote, T.1
Berghofer, E.2
-
19
-
-
0000570984
-
Determination and involvement of aqueous reducing compounds in oxidative defense systems of various senescing leaves
-
Meir S, Kanner J, Akiri B, Philosoph-Hadas S Determination and involvement of aqueous reducing compounds in oxidative defense systems of various senescing leaves. J Agric Food Chem 1995, 43(7):1813-1819.
-
(1995)
J Agric Food Chem
, vol.43
, Issue.7
, pp. 1813-1819
-
-
Meir, S.1
Kanner, J.2
Akiri, B.3
Philosoph-Hadas, S.4
-
20
-
-
0035987032
-
Phytosterols, phytostanols, and their conjugates in foods: structural diversity, quantitative analysis, and health-promising uses
-
Moreau RA, Whitaker BD, Hicks KB Phytosterols, phytostanols, and their conjugates in foods: structural diversity, quantitative analysis, and health-promising uses. Prog Lipid Res 2002, 41(6):457-500.
-
(2002)
Prog Lipid Res
, vol.41
, Issue.6
, pp. 457-500
-
-
Moreau, R.A.1
Whitaker, B.D.2
Hicks, K.B.3
-
21
-
-
34547819814
-
In vitro antioxidant studies in leaves of Annona species
-
Baskar R, Rajeshwari V, Sathish TK In vitro antioxidant studies in leaves of Annona species. Indian J Exp Biol 2007, 45(5):480-485.
-
(2007)
Indian J Exp Biol
, vol.45
, Issue.5
, pp. 480-485
-
-
Baskar, R.1
Rajeshwari, V.2
Sathish, T.K.3
-
22
-
-
0022853319
-
The involvement of iron in lipid peroxidation. imporatnce of ferric to ferrous ratios in initiation
-
Braughler JM, Duncan CA, Chase LR The involvement of iron in lipid peroxidation. imporatnce of ferric to ferrous ratios in initiation. J Bio Chem 1986, 261(22):10282-10289.
-
(1986)
J Bio Chem
, vol.261
, Issue.22
, pp. 10282-10289
-
-
Braughler, J.M.1
Duncan, C.A.2
Chase, L.R.3
-
23
-
-
0036973247
-
Study on the multiple mechanisms underlying the reaction between hydroxyl radical and phenolic compounds by qualitative structure and activity relationship
-
Cheng Z, Ren J, Li YZ, Chang W, Chen Z Study on the multiple mechanisms underlying the reaction between hydroxyl radical and phenolic compounds by qualitative structure and activity relationship. Bioinorg Med Chem 2002, 10(12):4067-4073.
-
(2002)
Bioinorg Med Chem
, vol.10
, Issue.12
, pp. 4067-4073
-
-
Cheng, Z.1
Ren, J.2
Li, Y.Z.3
Chang, W.4
Chen, Z.5
-
25
-
-
0042827232
-
Free radical scavenging abilities of flavonoids as mechanisms of protection against mutagenicity induced by ter-butyl hydroperoxide or cumene hydroxide in Salmonella typhimurium TA 102
-
Edenharder R, Grunhage D Free radical scavenging abilities of flavonoids as mechanisms of protection against mutagenicity induced by ter-butyl hydroperoxide or cumene hydroxide in Salmonella typhimurium TA 102. Mut Res-Genet Toxicol Environ Mutagen 2003, 54(1):1-18.
-
(2003)
Mut Res-Genet Toxicol Environ Mutagen
, vol.54
, Issue.1
, pp. 1-18
-
-
Edenharder, R.1
Grunhage, D.2
-
26
-
-
0033918336
-
Individual and combined antioxidant effects of seven phenolic agents in human erythrocyte membrane ghosts and phosphatidylcholine liposome sysyems: Importance of the partition coefficient
-
Liao K, Yin M Individual and combined antioxidant effects of seven phenolic agents in human erythrocyte membrane ghosts and phosphatidylcholine liposome sysyems: Importance of the partition coefficient. J Agric Food Chem 2000, 48(6):2266-2270.
-
(2000)
J Agric Food Chem
, vol.48
, Issue.6
, pp. 2266-2270
-
-
Liao, K.1
Yin, M.2
-
27
-
-
0036141823
-
Methods for testing antioxidant activity
-
Antolovich M, Prenzler PD, Patsalides E, McDonald S, Robards K Methods for testing antioxidant activity. Analyst 2002, 127(1):183-198.
-
(2002)
Analyst
, vol.127
, Issue.1
, pp. 183-198
-
-
Antolovich, M.1
Prenzler, P.D.2
Patsalides, E.3
McDonald, S.4
Robards, K.5
-
29
-
-
0000084436
-
Lawnermis acid a new anticomplementary triterpenoid from Lawsonia inermis seeds
-
Handa G, Kapil A, Sharma S, Singh J Lawnermis acid a new anticomplementary triterpenoid from Lawsonia inermis seeds. Indian J Chem Sect B 1997, 36(3):252-256.
-
(1997)
Indian J Chem Sect B
, vol.36
, Issue.3
, pp. 252-256
-
-
Handa, G.1
Kapil, A.2
Sharma, S.3
Singh, J.4
|