Individual and combined antioxidant effects of seven phenolic agents in human erythrocyte membrane ghosts and phosphatidylcholine liposome systems: Importance of the partition coefficient

Journal of Agricultural and Food Chemistry

Volumn 48, Issue 6, 2000, Pages 2266-2270

  Liao, Kuei Long ^a   Yin, Mei Chin ^a  

^a Institute of Nutritional Science Chungshan Medical and Dental College   (Taiwan)

Author keywords

Human erythrocyte membrane ghosts; Partition coefficient; Phenolic agents; Synergistic effect

Indexed keywords

ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; BETA CAROTENE; CATECHIN; EPICATECHIN; FLAVONE DERIVATIVE; FLAVONOID; LIPOSOME; MYRICETIN; PHENOL DERIVATIVE; PHOSPHATIDYLCHOLINE; QUERCETIN; RUTOSIDE; VITAMIN;

ARTICLE; CHEMISTRY; DIETARY INTAKE; DRUG EFFECT; ERYTHROCYTE MEMBRANE; HUMAN; HUMAN CELL; LIPID BILAYER; LIPID OXIDATION; NUTRIENT; PARTITION COEFFICIENT; PROTEIN PROTEIN INTERACTION;

ANTIOXIDANTS; ASCORBIC ACID; BETA CAROTENE; ERYTHROCYTE MEMBRANE; FLAVONOIDS; HUMANS; LIPOSOMES; PHENOLS; PHOSPHATIDYLCHOLINES; VITAMIN E; VITAMINS;

EID: 0033918336     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf990946w     Document Type: Article

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