Antioxidant effects of 28KDA antioxidant protein from Turmeric (Curcuma longa L)

Asian Journal of Pharmaceutical and Clinical Research

Volumn 4, Issue 3, 2011, Pages 119-123

  Ramadas, Dinesha ^a   Srinivas, Leela ^a  

^a ADICHUNCHANAGIRI INSTITUTE OF MEDICAL SCIENCES   (India)

Author keywords

Antioxidants; BGS haridrin; DNA damage; H2O2; Lipid peroxidation; Turmeric protein

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ALPHA TOCOPHEROL; ANTIOXIDANT; BGS HARIDRIN; BUTYLATED HYDROXYANISOLE; CURCUMIN; GLYCOPROTEIN; HYDROGEN PEROXIDE; SUPEROXIDE; TURMERIC; UNCLASSIFIED DRUG;

AGAR GEL ELECTROPHORESIS; ANTIOXIDANT ACTIVITY; ARTICLE; CELL DEATH; CONCENTRATION RESPONSE; CONTROLLED STUDY; CURCUMA LONGA; DNA DAMAGE; HUMAN; HUMAN CELL; IN VITRO STUDY; LIPID PEROXIDATION; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; MOLECULAR WEIGHT; PERIPHERAL LYMPHOCYTE; POLYACRYLAMIDE GEL ELECTROPHORESIS; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

EID: 79960102886     PISSN: 09742441     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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