Bacteriophages in milk fermentations: Diversity fluctuations of normal and failed fermentations

International Dairy Journal

Volumn 21, Issue 9, 2011, Pages 592-600

  Kleppen, Hans Petter ^a   Bang, Tine ^b   Nes, Ingolf F ^a   Holo, Helge ^a,b  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^b TINE SA   (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

DAIRY PLANTS; GROWTH INHIBITION; OPEN READING FRAME; RAW MILK; STARTER CULTURES; STRUCTURAL PROTEINS; VARIABLE DOMAIN;

BIODIVERSITY; DAIRIES; FERMENTATION; GENE ENCODING; STARTERS;

BACTERIOPHAGES;

EID: 79960037438     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2011.02.010     Document Type: Article

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