HPLC-ELSD analysis of 18 platycosides from balloon flower roots (Platycodi Radix) sourced from various regions in Korea and geographical clustering of the cultivation areas

Food Chemistry

Volumn 129, Issue 2, 2011, Pages 645-651

  Yoo, Dea Seok ^a,b   Choi, Yeon Hee ^a   Cha, Mi Ran ^a   Lee, Byung Hoe ^a   Kim, Sun Ju ^b   Yon, Gyu Hwan ^a   Hong, Kyung Sik ^a   Jang, Yu Seon ^b   Lee, Hyun Sun ^c   Kim, Young Sup ^a   Ryu, Shi Yong ^a   Kang, Jong Seong ^b  

^a Korea Research Institute of Chemical Technology   (South Korea)

^b Chungnam National University   (South Korea)

^c Korea Research Institute of Bioscience and Biotechnology (KRIBB)   (South Korea)

Author keywords

Balloon flower; Clustering; HPLC ELSD; Platycodi Radix; Platycosides

Indexed keywords

AMMONIUM ACETATE; CLUSTERING; GEOGRAPHICAL CLUSTERING; GRADIENT ELUTION; HIGH CONCENTRATION; HPLC METHOD; HPLC-ELSD; LOW CONCENTRATIONS; MOUNTAINOUS AREA; PLATYCODI RADIX; PLATYCOSIDES; WEST COAST;

ACETONITRILE; AMMONIUM COMPOUNDS; BALLOONS; GEOGRAPHICAL REGIONS; METHANOL;

QUALITY CONTROL;

ARTICLE; CHEMICAL STRUCTURE; GEOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; KOREA; LIMIT OF QUANTITATION; NONHUMAN; PLANT ROOT; PLATYCODI RADIX; PLATYCODON; PROCESS OPTIMIZATION; QUALITY CONTROL;

PLATYCODON GRANDIFLORUM; PLATYCODON GRANDIFLORUS;

EID: 79960026701     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.04.106     Document Type: Article

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