Quantitative aspects in electrospray ionization ion trap and matrix-assisted laser desorption/ionization time-of-flight mass spectrometry of malto-oligosaccharides

Rapid Communications in Mass Spectrometry

Volumn 25, Issue 15, 2011, Pages 2201-2208

  Unterieser, Inga ^a   Cuers, Julia ^a   Voiges, Kristin ^a,b   Enebro, Jonas ^b,c   Mischnick, Petra ^a,b  

^a TECHNICAL UNIVERSITY OF BRAUNSCHWEIG   (Germany)

^b ROYAL INSTITUTE OF TECHNOLOGY   (Sweden)

^c SP TECHNICAL RESEARCH INSTITUTE OF SWEDEN   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; DESORPTION; MASS SPECTROMETRY; NEGATIVE IONS; OLIGOMERS; OLIGOSACCHARIDES; POSITIVE IONS; SODIUM COMPOUNDS;

ANALYTES; INSTRUMENTAL PARAMETERS; ION MATRIX; ION TRAPS; LASER POWER; MALTOOLIGOSACCHARIDES; MATRIX ASSISTED LASER DESORPTION IONIZATION; MATRIX-ASSISTED LASER DESORPTION/IONIZATION-TIME-OF-FLIGHT MASS SPECTROMETRY; MATRIXASSISTED LASER DESORPTION-IONIZATION (MALDI); O-AMINOBENZOIC ACID;

ELECTROSPRAY IONIZATION;

EID: 79959763879     PISSN: 09514198     EISSN: 10970231     Source Type: Journal    
DOI: 10.1002/rcm.5105     Document Type: Article

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