Breeding of a low pyruvate-producing ginjo sake yeast and its application to the fermentation industry

Seibutsu-kogaku Kaishi

Volumn 89, Issue 5, 2011, Pages 222-227

  Sasaki, Makoto ^a   Oba, Takahiro ^b   Suenaga, Hikaru ^b   Inahashi, Masaaki ^c   Sato, Masae ^d   Tsuruta, Hiromi ^d   Kobayashi, Genta ^a   Tsuge, Keisuke ^d   Yoshimura, Takeshi ^d   Koganemaru, Kazuyoshi ^d   Kitagaki, Hiroshi ^a  

^a SAGA UNIVERSITY   (Japan)

^b FUKUOKA INDUSTRIAL TECHNOLOGY CENTER   (Japan)

^c Brewing Society of Japan   (Japan)

^d Industrial Technology Center of Saga   (Japan)

Author keywords

Breeding; Ginjo sake; Mitochondria; Pyruvate; Yeast

Indexed keywords

EID: 79959474689     PISSN: 09193758     EISSN: 24358630     Source Type: Journal    
DOI: None     Document Type: Article

References (18)

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