Preharvest l -arginine treatment induced postharvest disease resistance to botrysis cinerea in tomato fruits

Journal of Agricultural and Food Chemistry

Volumn 59, Issue 12, 2011, Pages 6543-6549

  Zheng, Yang ^a   Sheng, Jiping ^a   Zhao, Ruirui ^a   Zhang, Jian ^a   Lv, Shengnan ^a   Liu, Lingyi ^a   Shen, Lin ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

disease resistance; L arginine; nitric oxide; Preharvest treatment; tomato fruit

Indexed keywords

AFTER-TREATMENT; BOTRYTIS CINEREA; CHITINASES; DEFENSIVE ENZYMES; DISEASE RESISTANCE; INDUCED RESISTANCE; L-ARGININE; LESION SIZE; NO CONCENTRATION; PEARSON COEFFICIENT; PHENYLALANINE AMMONIA-LYASE; POLYPHENOL OXIDASE; POSTHARVEST DISEASE; PREHARVEST TREATMENT; SOLANUM LYCOPERSICUM; TOMATO FRUITS;

ARGININE; BIOCHEMISTRY; ELECTRIC RESISTANCE; ENZYME ACTIVITY; NITRIC OXIDE; PLANTS (BOTANY); POSITIVE IONS;

FRUITS;

ARGININE; CATECHOL OXIDASE; PHENYLALANINE AMMONIA LYASE; VEGETABLE PROTEIN;

ARTICLE; BOTRYTIS; DRUG EFFECT; ENZYMOLOGY; FOOD PRESERVATION; FRUIT; IMMUNOLOGY; INNATE IMMUNITY; MICROBIOLOGY; PHYSIOLOGY; PLANT DISEASE; TOMATO;

ARGININE; BOTRYTIS; CATECHOL OXIDASE; FOOD PRESERVATION; FRUIT; IMMUNITY, INNATE; LYCOPERSICON ESCULENTUM; PHENYLALANINE AMMONIA-LYASE; PLANT DISEASES; PLANT PROTEINS;

BOTRYOTINIA FUCKELIANA; LYCOPERSICON ESCULENTUM;

EID: 79959211423     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf2000053     Document Type: Article

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