Inhibitory effect of açaí (Euterpe oleracea mart.) pulp on IgE-mediated mast cell activation

Journal of Agricultural and Food Chemistry

Volumn 59, Issue 10, 2011, Pages 5595-5601

  Horiguchi, Tomoko ^a   Ishiguro, Nahoko ^a   Chihara, Kazuyasu ^b   Ogi, Kazuhiro ^b   Nakashima, Kenji ^b   Sada, Kiyonao ^b   Hori Tamura, Naoko ^a  

^a KOBE WOMEN'S UNIVERSITY   (Japan)

^b UNIVERSITY OF FUKUI   (Japan)

Author keywords

Ac a ; Euterpe oleracea mart; Mast cells; Protein tyrosine kinase; Signal transduction

Indexed keywords

CYTOKINE GENES; DEGRANULATION; DOSE-DEPENDENT MANNER; EUTERPE OLERACEA MART; INHIBITORY EFFECT; MAST CELLS; POTENT INHIBITOR; POTENTIAL HEALTH; PRE-TREATMENT; PROTEIN TYROSINE KINASE; SCAVENGING CAPACITY; SIGNALING PATHWAYS;

AMINO ACIDS; CELL CULTURE; GENES; PIGMENTS; SIGNAL TRANSDUCTION; SIGNALING; TRANSCRIPTION;

CELLS;

CYTOKINE; FCEPSILONRI PROTEIN, RAT; IMMUNOGLOBULIN E; IMMUNOGLOBULIN E RECEPTOR; LYN PROTEIN-TYROSINE KINASE; PROTEIN KINASE LYN; PROTEIN TYROSINE KINASE;

ANIMAL; ARECACEAE; ARTICLE; DEGRANULATION; FRUIT; GENE EXPRESSION; GENETICS; IMMUNOLOGY; MAST CELL; MAST CELL LEUKEMIA; METABOLISM; PHYSIOLOGY; RAT; SIGNAL TRANSDUCTION; TUMOR CELL LINE;

ANIMALS; ARECACEAE; CELL DEGRANULATION; CELL LINE, TUMOR; CYTOKINES; FRUIT; GENE EXPRESSION; IMMUNOGLOBULIN E; LEUKEMIA, BASOPHILIC, ACUTE; MAST CELLS; RATS; RECEPTORS, IGE; SIGNAL TRANSDUCTION; SRC-FAMILY KINASES;

EUTERPE OLERACEA; RATTUS;

EID: 79957969899     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf2005707     Document Type: Article

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