Influence of ph and initial glucose concentration on the growth of saccharomyces cerevisiae yeast strain by gravitational field flow fractionation

Separation Science and Technology

Volumn 46, Issue 6, 2011, Pages 893-903

  Lainioti, G Ch ^a   Kapolos, J ^b   Koliadima, A ^a   Karaiskakis, G ^a  

^a UNIVERSITY OF PATRAS   (Greece)

^b TECHNOLOGICAL EDUCATIONAL INSTITUTE OF KALAMATA   (Greece)

Author keywords

Corn and wheat starch granules; Gravitational field flow fractionation; Immobilization carrier; Saccharomyces cerevisiae; Yeast growth

Indexed keywords

GRAVITATIONAL FIELD-FLOW FRACTIONATION; IMMOBILIZATION CARRIER; SACCHAROMYCES CEREVISIAE; WHEAT STARCH GRANULE; YEAST GROWTH;

CELL IMMOBILIZATION; CELL PROLIFERATION; CELLS; GLUCOSE; GRANULATION; GRAVITATIONAL EFFECTS; LIQUID CHROMATOGRAPHY; STARCH;

YEAST;

EID: 79957905491     PISSN: 01496395     EISSN: 15205754     Source Type: Journal    
DOI: 10.1080/01496395.2010.547240     Document Type: Article

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