Pathogenicity and oxidative stress in Nile tilapia caused by Aphanomyces laevis and Phoma herbarum isolated from farmed fish

Diseases of Aquatic Organisms

Volumn 94, Issue 1, 2011, Pages 17-28

  Ali, Esam H ^a   Hashem, Mohamed ^a   Al Salahy, M Bassam ^a  

^a Assiut University   (Egypt)

Author keywords

Antioxidants; Fungal disease; Nile tilapia; Oxidative stress; Pathogenic fungi; Pathogenicity

Indexed keywords

BIOLOGICAL MARKER;

ANTIOXIDANT; AQUACULTURE; ENZYME ACTIVITY; FISH; FRESHWATER ENVIRONMENT; FUNGAL DISEASE; IDENTIFICATION METHOD; INFECTIOUS DISEASE; MORTALITY; OXIDATION; PATHOGENICITY; SPECIES DIVERSITY; VITAMIN;

ANIMAL; ANIMAL DISEASE; APHANOMYCES; AQUACULTURE; ARTICLE; ASCOMYCETES; CICHLID; FISH DISEASE; INFECTION; MYCOSIS; OXIDATIVE STRESS; PARASITOLOGY; PATHOGENICITY; PATHOLOGY;

ANIMALS; APHANOMYCES; AQUACULTURE; ASCOMYCOTA; BIOLOGICAL MARKERS; CICHLIDS; FISH DISEASES; INFECTION; MYCOSES; OXIDATIVE STRESS;

EGYPT; NILE DELTA;

ACHLYA KLEBSIANA; APHANOMYCES LAEVIS; CLARIAS GARIEPINUS; FUNGI; OOMYCETES; OREOCHROMIS NILOTICUS; PAECILOMYCES LILACINUS; PHOMA HERBARUM;

EID: 79956310091     PISSN: 01775103     EISSN: 16161580     Source Type: Journal    
DOI: 10.3354/dao02290     Document Type: Article

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