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Volumn 6, Issue 7, 2011, Pages 1884-1896

The effects of rootstock on the volatile flavor components of page mandarin [(citrus reticulata var dancy × citrus paradisi var dancan) × citrus clemantina] flower and leaf

Author keywords

Flavor components; Page mandarin flower; Page mandarin leaf; Rootstock; Ultrasound; Waterdistillation

Indexed keywords

CITRUS; CITRUS RETICULATA; CITRUS X PARADISI; SWINGLE CITRUMELO;

EID: 79956297099     PISSN: None     EISSN: 1991637X     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (5)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.