Iron stores in relation to dietary patterns in a multiethnic population: The SAMINOR study

Public Health Nutrition

Volumn 14, Issue 6, 2010, Pages 1039-1046

  Broderstad, Ann R ^a   Melhus, Marita ^a   Brustad, Magritt ^a   Lund, Eiliv ^a  

^a UNIVERSITY OF TROMSØ   (Norway)

Author keywords

Ferritin; Iron status; SAMINOR; Traditional food

Indexed keywords

RANGIFER TARANDUS;

FERRITIN; TRANSFERRIN;

ADULT; AGED; ARTICLE; BLOOD; CLUSTER ANALYSIS; CROSS-SECTIONAL STUDY; ETHNIC GROUP; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCE; HUMAN; IRON INTAKE; LIFESTYLE; MALE; METABOLISM; MIDDLE AGED; NORWAY; PRINCIPAL COMPONENT ANALYSIS; QUESTIONNAIRE; STATISTICAL MODEL;

ADULT; AGED; CLUSTER ANALYSIS; CROSS-SECTIONAL STUDIES; ETHNIC GROUPS; FEMALE; FERRITINS; FOOD HABITS; FOOD PREFERENCES; HUMANS; IRON, DIETARY; LIFE STYLE; LINEAR MODELS; MALE; MIDDLE AGED; NORWAY; PRINCIPAL COMPONENT ANALYSIS; QUESTIONNAIRES; TRANSFERRIN;

EID: 79956113954     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980010003289     Document Type: Article

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