Cardiovascular effects of chronic and acute whey protein ingestion

British Journal of Nutrition

Volumn 105, Issue 10, 2011, Pages 1415-1417

  Ballard, Kevin D ^a  

^a UNIVERSITY OF CONNECTICUT   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

MILK PROTEIN; NITRIC OXIDE; NUTRACEUTICAL;

ARTERIAL STIFFNESS; BLOOD PRESSURE; CARDIOVASCULAR DISEASE; FOOD INTAKE; HIGH RISK POPULATION; HUMAN; HYPERTENSION; INFLAMMATION; NOTE; POSTMENOPAUSE; POSTPRANDIAL STATE; PROTEIN INTAKE; PROTEIN SYNTHESIS; WHEY;

CARDIOVASCULAR SYSTEM; HUMANS; MILK PROTEINS;

EID: 79956051473     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114510005325     Document Type: Note

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