Acid-induced formation of molten globule states in the wild type Escherichia coli 5-enolpyruvylshikimate 3-phosphate synthase and its three mutated forms: G96A, A183T and G96A/A183T

Protein Journal

Volumn 30, Issue 2, 2011, Pages 132-137

  Haghani, Karimeh ^a   Khajeh, Khosro ^a   Salmanian, Ali Hatef ^b   Ranjbar, Bijan ^a   Bakhtiyari, Salar ^c  

^a TARBIAT MODARES UNIVERSITY   (Iran)

^b NATIONAL INSTITUTE OF GENETIC ENGINEERING AND BIOTECHNOLOGY   (Iran)

^c ILAM UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

1 anilino naphthalene 8 sulfonate; 5 enolpyruvylshikimate 3 phosphate synthase; Circular dichroism; Molten globule states; Stability

Indexed keywords

3 PHOSPHOSHIKIMATE 1 CARBOXYVINYLTRANSFERASE; 8 ANILINO 1 NAPHTHALENESULFONIC ACID; MUTANT PROTEIN;

ACIDITY; ARTICLE; CIRCULAR DICHROISM; CONTROLLED STUDY; ENZYME STABILITY; ESCHERICHIA COLI; FLUORESCENCE ANALYSIS; HYDROPHOBICITY; MOLTEN GLOBULE STATE; NONHUMAN; PH; PROTEIN BINDING; PROTEIN FOLDING; PROTEIN SECONDARY STRUCTURE; PROTEIN TERTIARY STRUCTURE; SURFACE PROPERTY; ULTRAVIOLET SPECTROSCOPY; WILD TYPE;

ESCHERICHIA COLI;

EID: 79956012768     PISSN: 15723887     EISSN: 18758355     Source Type: Journal    
DOI: 10.1007/s10930-011-9308-2     Document Type: Article

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