Silver nanoparticles disrupt olfaction in Crucian carp (Carassius carassius) and Eurasian perch (Perca fluviatilis)

Aquatic Toxicology

Volumn 104, Issue 1-2, 2011, Pages 145-152

  Bilberg, Katrine ^a,b   Døving, Kjell B ^b   Beedholm, Kristian ^a   Baatrup, Erik ^a  

^a AARHUS UNIVERSITY   (Denmark)

^b UNIVERSITY OF OSLO   (Norway)

Author keywords

EOG; Fish; Olfaction; Silver ion; Silver nanoparticle

Indexed keywords

ALANINE; SILVER; SILVER NANOPARTICLE;

CONCENTRATION (COMPOSITION); ECOTOXICOLOGY; FISH; OLFACTION; PARTICLE SIZE; POLLUTION EFFECT; POLLUTION EXPOSURE; SILVER; TOXICITY TEST;

ANIMAL EXPERIMENT; ARTICLE; CONCENTRATION RESPONSE; CONTROLLED STUDY; ELECTRODIAGNOSIS; ELECTROOLFACTOGRAM; EURASIAN PERCH; EXPOSURE; GOLDFISH; HYPERPOLARIZATION; NEUROTOXICITY; NONHUMAN; OLFACTOMETRY; OLFACTORY EPITHELIUM; OLFACTORY RECEPTOR; PERCH; PRIORITY JOURNAL; SENSORY STIMULATION; SMELLING DISORDER; WATER CONTAMINATION;

ALANINE; ANIMALS; CARPS; METAL NANOPARTICLES; OLFACTORY MUCOSA; PERCHES; SMELL; TAUROCHOLIC ACID; WATER POLLUTANTS, CHEMICAL;

CARASSIUS; CARASSIUS CARASSIUS; PERCA FLUVIATILIS;

EID: 79955818979     PISSN: 0166445X     EISSN: 0166445X     Source Type: Journal    
DOI: 10.1016/j.aquatox.2011.04.010     Document Type: Article

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