The volume of nipple aspirate fluid is not affected by 6 months of treatment with soy foods in premenopausal women

Journal of Nutrition

Volumn 141, Issue 4, 2011, Pages 626-630

  Maskarinec, Gertraud ^a   Morimoto, Yukiko ^a   Conroy, Shannon M ^a   Pagano, Ian S ^a   Franke, Adrian A ^a  

^a UNIVERSITY OF HAWAII CANCER CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ISOFLAVONOID;

ADULT; ARTICLE; CONTROLLED STUDY; CROSSOVER PROCEDURE; FEMALE; FOOD INTAKE; HUMAN; LIQUID CHROMATOGRAPHY; NIPPLE ASPIRATION; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; PREMENOPAUSE; RANDOMIZED CONTROLLED TRIAL; SOYBEAN; SOYBEAN MILK; TANDEM MASS SPECTROMETRY; URINALYSIS; URINARY EXCRETION;

ADULT; CROSS-OVER STUDIES; FEMALE; HUMANS; ISOFLAVONES; MIDDLE AGED; NIPPLE ASPIRATE FLUID; PREMENOPAUSE; SOY FOODS; TANDEM MASS SPECTROMETRY; TIME FACTORS;

EID: 79955491353     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.110.133769     Document Type: Article

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