The timing and duration of a sensitive period in human flavor learn a randomized trial

American Journal of Clinical Nutrition

Volumn 93, Issue 5, 2011, Pages 1019-1024

  Mennella, Julie A ^a   Lukasewycz, Laura D ^a   Castor, Sara M ^a   Beauchamp, Gary K ^a  

^a MONELL CHEMICAL SENSES CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; ARTIFICIAL MILK; BOTTLE FEEDING; CONTROLLED STUDY; FEMALE; FLAVOR; FOOD COMPOSITION; HUMAN; INFANT; LEARNING; NORMAL HUMAN; RANDOMIZED CONTROLLED TRIAL; SENSITIVITY ANALYSIS; TASTE ACUITY; TIME PERCEPTION;

CHILD DEVELOPMENT; FEMALE; FOOD PREFERENCES; HUMANS; INFANT; INFANT BEHAVIOR; INFANT FORMULA; INFANT, NEWBORN; LEARNING; MALE; PROTEIN HYDROLYSATES; TASTE PERCEPTION; TIME FACTORS;

MAMMALIA;

EID: 79955440933     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.110.003541     Document Type: Article

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