Understanding the origin of flavor preferences

Chemical Senses

Volumn 30 SUPPL. 1, Issue , 2005, Pages

  Mennella, Julie A ^a   Beauchamp, Gary K ^a  

^a MONELL CHEMICAL SENSES CENTER   (United States)

Author keywords

Development; Flavor; Infants; Programming; Smell; Taste

Indexed keywords

PROTEIN HYDROLYSATE;

ANALYSIS OF VARIANCE; ARTIFICIAL MILK; BITTER TASTE; COMPARATIVE STUDY; CONFERENCE PAPER; CONTROLLED STUDY; EXPERIENCE; FEEDING BEHAVIOR; FLAVOR; HUMAN; HUMAN EXPERIMENT; INFANT; INFANT FEEDING; NORMAL HUMAN; PRIORITY JOURNAL; SWEETNESS; TASTE DISCRIMINATION; TASTE PREFERENCE;

DIETARY PROTEINS; FEMALE; FOOD PREFERENCES; HUMANS; INFANT; INFANT FOOD; INFANT FORMULA; MALE; SMELL; TASTE; TIME FACTORS;

EID: 33644547369     PISSN: 0379864X     EISSN: 14643553     Source Type: Journal    
DOI: 10.1093/chemse/bjh204     Document Type: Conference Paper

References (13)

1. American Academy of Pediatrics, Committee on Nutrition (1989) Hypoallergenic infant formulas. Pediatrics, 83, 1068-1069.
2. Beauchamp, G.K. and Mennella, J.A. (1998) Sensitive periods in the development of human flavor perception and preference. Ann. Nestlé, 56, 19-31.
3. Ganchrow, J.R. and Mennella, J.A. (2003) The ontogeny of human flavor perception. In Doty, R.L. (ed.), Handbook of Olfaction and Gustation, 2nd edn. Marcel Dekker, New York, pp. 823-946.
4. Liem, D.G. and Mennella, J.A. (2002) Sweet and sour preferences during childhood: Role of early experiences. Dev. Psychobiol., 41, 388-395.
5. Mennella, J.A., and Beauchamp, G.K. (1991) Maternal diet alters the sensory qualities of human milk and the nursling's behavior. Pediatrics, 88, 737-744.
6. Mennella, J.A. and Beauchamp, G.K. (1996) Developmental changes in the infants' acceptance of protein-hydrolysate formula and its relation to mothers' eating habits. J. Dev. Behav. Pediatr., 17, 386-391.
7. Mennella, J.A. and Beauchamp, G.K. (1998) Development and bad taste. Pediatr. Allergy Asthma Immunol., 12, 161-163.
8. Mennella, J.A. and Beauchamp, G.K. (2002) Flavor experiences during formula feeding are related to preferences during childhood. Early Hum. Dev., 68, 71-82.
9. Mennella, J.A., Johnson, A. and Beauchamp, G.K. (1995) Garlic ingestion by pregnant women alters the odor of amniotic fluid. Chem. Senses, 20, 207-209.
10. Mennella, J.A., Jagnow, C.J. and Beauchamp, G.K. (2001) Pre- and postnatal flavor learning by human infants. Pediatrics, 107, e88.
11. Mennella, J.A., et al. (2003) Paper title. Journal Title, 00, 000-000.
12. Owada, M., Aoki, K. and Kitagawa, T. (2000) Taste preferences and feeding behavior in children with phenylketonuria on a semisynthetic diet. Eur. J. Pediatr., 159, 846-850.
13. Rozin, P. (1996) Sociocultural influences on human food selection. In Capaldi, E.D. (ed.), Why We Eat What We Eat: The Psychology of Eating. American Psychological Association, Washington, DC, pp. 233-263.