β-glucan-stimulated activation of six enzymes in the haemocytes of the scallop Chlamys farreri at different water temperatures

Aquaculture

Volumn 315, Issue 3-4, 2011, Pages 213-221

  Lin, Tingting ^a   Xing, Jing ^a   Jiang, Jingwei ^a   Tang, Xiaoqian ^a   Zhan, Wenbin ^a  

^a OCEAN UNIVERSITY OF CHINA   (China)

Author keywords

glucan; Enzyme activity; Haemocyte; Scallop Chlamys farreri; Water temperature

Indexed keywords

BIVALVE; ECONOMIC ANALYSIS; ENVIRONMENTAL STRESS; ENZYME ACTIVITY; EXPERIMENTAL STUDY; FISHERY MANAGEMENT; IMMUNE RESPONSE; IMMUNE SYSTEM; MARINE ENVIRONMENT; MORTALITY; WATER TEMPERATURE;

BIVALVIA; CHLAMYS FARRERI; PECTINIDAE;

EID: 79955038877     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2011.02.034     Document Type: Article

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