Effects of dietary essential fatty acid levels on broodstock spawning performance and egg fatty acid composition of cobia, Rachycentron canadum

Journal of the World Aquaculture Society

Volumn 41, Issue 5, 2010, Pages 687-699

  Nguyen, Huy Quang ^a,b   Tran, Thien Mai ^b   Reinertsen, Helge ^a   Kjørsvik, Elin ^a  

^a NORWEGIAN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Norway)

^b RESEARCH INSTITUTE FOR AQUACULTURE NO 1   (Viet Nam)

Author keywords

[No Author keywords available]

Indexed keywords

BROOD STOCK; DIET; EGG PRODUCTION; FATTY ACID; FERTILIZATION (REPRODUCTION); FISH CULTURE; SPAWNING;

RACHYCENTRON CANADUM;

EID: 79954581615     PISSN: 08938849     EISSN: 17497345     Source Type: Journal    
DOI: 10.1111/j.1749-7345.2010.00411.x     Document Type: Article

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