The impact of seasonal alteration in the lipid composition of broodstock diets on egg quality in the european sea bass

Journal of Fish Biology

Volumn 51, Issue 4, 1997, Pages 760-773

  Navas, J M ^a   Bruce, M ^b   Thrush, M ^b   Farndale, B M ^b   Bromage, N ^b   Zanuy, S ^a   Carrillo, M ^a   Bell, J G ^a   Ramos, J ^a  

^a CSIC Instituto de Acuicultura de Torre de la Sal IATS   (Spain)

^b UNIVERSITY OF STIRLING   (United Kingdom)

Author keywords

Broodstock diet; Eggs; Lipids; N 3 PUFA; Sea bass

Indexed keywords

EID: 0031260580     PISSN: 00221112     EISSN: None     Source Type: Journal    
DOI: 10.1006/jfbi.1997.0484     Document Type: Article

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