Protein electrophoretic profiles and physicochemical indicators of salinity tolerance in sorghum (Sorghum bicolor l.)

African Journal of Biotechnology

Volumn 10, Issue 14, 2011, Pages 2683-2697

  Bavei, Vahid ^a   Shiran, Behrouz ^a   Khodambashi, Mahmood ^a   Ranjbar, Abolfazal ^a  

^a SHAHREKORD UNIVERSITY   (Iran)

Author keywords

Chlorophyll; Electrophoretic patterns; Salinity; Soluble proteins; Sorghum

Indexed keywords

CHLOROPHYLL; CHLOROPHYLL A; CHLOROPHYLL B; POLYPEPTIDE; POTASSIUM ION; SODIUM ION; VEGETABLE PROTEIN;

ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; EVOLUTIONARY ADAPTATION; JAMBO; KIMIA; NONHUMAN; PAYAM; PHYSICAL CHEMISTRY; PLANT LEAF; PLANT ROOT; PROTEIN CONTENT; PROTEIN ELECTROPHORESIS; PROTEIN EXPRESSION; SALT STRESS; SALT TOLERANCE; SHOOT; SORGHUM; VARIETAS;

SORGHUM BICOLOR;

EID: 79954564112     PISSN: 16845315     EISSN: None     Source Type: Journal    
DOI: 10.5897/ajb09.754     Document Type: Article

References (56)

1. + uptake by plantcells. Adv. Bot. Res. 29: 76-104.
2. Arzani A (2008). Improving salinity tolerance in crop plants: a biotechnological view. In Vitro Cell Dev. Biol. Plant. 44: 373-383.
3. Ashraf M, Harris PJC (2004). Potential biochemical indicators of salinity tolerance in plants. Plant Sci. 166: 3-16
4. Ashraf M, Tufail M (1995). Variation in salinity tolerance in sunflower(Helianthus annuus L.). J. Agron Crop Sci. 174(5): 351-362.
5. Belkhodja R, Morales F, Abadia A, Gomez-Aparisi J, Ab-adia J (1994).Chlorophyll fluorescence as a possible tool for salinity tolerance screening in barley (Hordeum vulgare L.).Plant Physiol. 104: 667- 673.
6. Ben-Heyyim G, Faltin Z, Gepestein S, Camoin AL, Strosberg D, EshdatY (1993). Isolation and characterization of salt associated protein incitrus. Plant Sci. 88: 129-140.
7. Bradford MM (1976). A rapid sensitive method for the quantitation ofmicrogram quantities of protein. Utilizing the principle of protein dye-binding. Anal. Biochem. 38: 248-252.
8. Chinnusamy V, Jagendorf A, Zhu JK (2005). Understanding and Improving salt tolerance in plants. Crop Sci. 45:437-448.
9. Chretein D, Guillot-Salamon T, Bahl J, Cantrel C, Jeanpaui D (1992).Lipid and protein changes in Jojoba callus under salt stress. PlantPhysiol. 86: 372-380.
10. Davenport R, James RA, Zakrisson-Plogander A, Tester M, Munns R(2005).Control of sodium transport in durum wheat. Plant Physiol. 137: 807-818.
11. Dubey RS, Rani M (1987). Proteases and proteins in germinating riceseeds relation to salt tolerance. Plant Physiol. Biochem. 14: 174-182
12. Dubey RS, Rani M (1989). Influence of NaCl salinity on growth and metabolic status of proteins and amino acids in rice seedlings.162: 97-106.
13. Dure L' Crouch M' Harada J' Ho THD' Mundy J' Quatrano R' Thomas T' Sung ZR. (1989). Common amino acid sequence domains among theLEA proteins of higher plants. Plant Mol. Biol. 12: 475-486.
14. Elsamad HAM,Shadad MAK.(1997). Salt tolerance of soybean cultivars.Biologia Planarum, 39: 263-269.
15. Flowers TJ, Hajibagheri MA (2001). Salinity tolerance in Hordeum vulgare: Ion concentration in root cells of cultivars differing in salt tolerance. Plant. Soil. 231: 1-9.
16. Flowers TJ, Yeo AR (1995). Breeding for salinity resistance in cropplants, where next? Aust. J. Plant Physiol. 22: 875-884.
17. + discrimination in the D genome of wheat. Planta 180: 590-597.
18. Greenway H, Munns R (1980). Mechanisms of salt tolerance in non- halophytes. Annu. Rev. Plant Physiol. 31: 149-190.
19. Greenway H, Osmond CB (1972). Salt responses of enzymes from species differing in salt tolerance. Plant Physiol. 49: 256-259.
20. Hasegawa PM, Bressan RA, Zhu JK, Bohnert HJ (2000). Plant cellular and molecular responses to high salinity. Annu. Rev. Plant Physiol. Plant Mol. Biol. 51: 463-499.
21. ed. Chapman and Hall, pp. 148-152.
22. Hoagland DR, Arnon DI (1959). The water culture method for growing plants without soil. Calif Agric Exp. Stn. Circ. 32: 307.
23. Hurkman WJ, Fornari CS, Tanaka CKA (1989). Comparison of the effect of salt on polypeptides and translatable mRNA in roots of a salt tolerant and salt sensitive cultivar of barely. Plant Physiol. 90: 1444-1465.
24. Igarta AE, Gracia AM, Lasa JM (1995). Field response of grain sorghumto salinity gradient. Field Crops Res. 42: 15-25.
25. Jaglo-Ottosen KR, Gilmour SJ, Zarka DG, Schabenberger O,Thomashow MF (1998). Arabidopsis CBF1 overxpression inducesCOR genes and enhances freezing tolerance. Science 280:104-106.
26. Kasuga M, Liu Q, Miura S, Yamaguchi-Shinozaki K, Shinozaki K (1999).Improving plant drought, salt and freezing tolerance by gene transferof a single stress-inducible transcriptional factor. Nat. Biotechol. 17: 287-291.
27. Kawasaki S, Borchert C, Deyholos M, Wang H, Brazille S, Kawai K,Galbraith D, Bohnert HJ (2001). Gene expression profiles during theinitial phase of salt stress in rice. Plant Cell 13:889-905.
28. Lacerda CF, Cambraria J, Oliva MA, Ruiz HA, Prisco JT (2003). Soluteaccumulation and distribution during shoot and leaf development intwo sorghum genotypes under salt stress. Rev. Bras. Physiol. Veg. 49: 107-120.
29. Leammli UK (1970). Cleavage of structural proteins during assembly ofthe head bacteriophage T4. Nature, 227: 680-685.
30. Lindsay MP, Lagudah ES, Hare RA, Munns R (2004). A locus forsodium exclusion (Nax1), a trait for salt tolerance, mapped in durumwheat. Funct. Plant Biol. 31: 1105-1114.
31. Lopez F, Vansuyt G, Fourcroy P, Casse-Delbart F (1994). Accumulationof 22 kDa protein and its mRNA in the leaves of Raphanus sativus inresponse to salt stress or water deficit. Physiol Plant. 91:605-614.
32. Lutts EV, Poss JA, Hoffman GJ (1986). Salinity sensitivity on sorghumat three growth stages. Irrig. Sci. 7:1-11.
33. Lutts S, Kinet JM, Bouharmont J (1996). NaCl-induced senescence inleaves of rice (Oryza sativa L.) cultivars differing in salinity resistance.Ann. Bot. 78: 389-398.
34. + exclusion mechanisms of salt-tolerant reed plants in comparison with salt- sensitive rice plants. Physiol Plant. 83: 170-176.
35. Misra N, Gupta AK, Dwivedi UN (2006). Changes in free amino acidsand stress protein synthesis in two genotypes of green gram undersalt stress. J. Plant Sci. 1:56-66.
36. Munns R, Hare RA, James RA, Rebetzke GJ (2000). Genetic variationfor improving the salt tolerance of durum wheat. Aus. J. Agri. Res. 51:69-74.
37. Munns R, James RA (2003). Screening methods for salinity tolerance:A case study with tetraploid wheat. Plant and Soil 253: 201-218.
38. Munns R, Rebetzke GJ, Husain S, James RA, Hare RA (2003). Genetic control of sodium exclusion in durum wheat. Aust. J. Agric. Res. 54:627-635.
39. Netondo GW, Onyango JC, Beck E (2004). Sorghum and salinity: II. Gas exchange and chlorophyll fluorescence of sorghum under saltstress. Crop Sci. 44: 806-811.
40. Ramagopal S (1987). Salinity stress induced tissue-specific proteins inbarley seedlings.Plant Physiol.84: 324-331.
41. Renault S, Croser C, Franklin JA, Zwiazek JJ (2001). Effect of NaCl and Na2SO4 red-osier dogwood (Cornus stolonifera Michx). Plant Soil233:261-268.
42. Rowson HM, Munns R (1984). Leaf expansion in sunflower as influenced by salinity and short term changes in carbon fixation. Plant Cell Environ. 7: 207-213
43. Salama S, Trivedi S, Busheva M, Arafa AA, Garaba G, Erdi L (1994).Effect of NaCl salinity on growth, cation accumulation, chloroplaststructure and function in wheat cultivars differing in salt tolerance. Plant Physiol. 144: 241-247.
44. ed. Wadsworth Publishing Company, Belmont. California.
45. Santa-Maria GE, Epstein E (2001). Potassium/sodium selectivity in wheat and amphiploid cross wheat×Lophopym elongation. Plant Sci. 160: 523-534.
46. Senratina T, McKersie BD, Sinson AN (1985). Simulation of dehydration injury to membrane from soybean axes by free radicals. PlantPhysiol. 77: 472-474.
47. Serrano R (1996). Salt tolerance in plants and micro-organisms: toxicitytargets and defence responses. Academic New York, In: Jeon KW (eds) International review of Cytology: a survey of cell Biology. 165: 1-52.
48. Shen W, Gmez-Cadenas A, Routly EL, Ho THD, Simmonds JA, GulickPJ (2001). The salt stress-inducible protein kinase gene, Esi47, fromthe salt-tolerant wheatgrass Lophopyrum elongatum is involved in plant hormone signaling. Plant Physiol. 125: 1429-1441.
49. Shirata K, Takagishi H (1990). Salt induced accumulation of 27 kDaproteins in cultured cells of rice plants. Soil Sci. Plant Sutr. 36: 153-157.
50. Singh NK, Braker CA, Hasegawa PM, Handa AK, Buckels MA,Hermodsm P, Franckoch E Regnier FE, Bressan RA (1987). Characterization of osmotin a thoumatin like protein associated with osmotic adaptation in plant cell. Plant Physiol. 85: 529-536.
51. Singha S, Choudhuri MA (1990). Effect of salinity (NaCl) stress on H2O2metabolism in Vigna and Oryza seedlings. Biochem. Physiol. Pflanz.186:69-74.
52. Sunseri F, Palazzo D, Montemurro N, Montemurro F (1998). Salinitytolerance in sweet sorghum (Sorghum bicolor L. Moench): field performance under salt stress. Ital. J Agron. 2: 111-116.
53. + transport in highplants. Ann Bot. 91: 503-527.
54. Wyn Jones RG, Storey R (1978). Salt stress and comparative physiology in the Gramineae. IV. Comparison of salt stress in Spartina x townsendii and three barley cultivars. Aus. J. Plant Physiol. 5: 839-850.
55. Xu D, Duan X, Wang B, Hong B, Ho THD, Wu R (1996). Expression ofa late embryogenesis abundant (LEA) protein gene, HvA1, from barley confers tolerance to drought and salinity in transgenic rice. Plant Physiol. 110: 249-257.
56. Zorb C, Schmitt S, Neeb A, Karl S, Linder M. Schubert S (2004). Thebiochemical reaction of maize (Zea mays L.) to salt stress is characterized by mitigation of symptoms and not by a specific adaptation. Plant Sci. 167: 91-100.