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Volumn 94, Issue 2, 2011, Pages 589-595
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Determination of zearalenone in botanical dietary supplements, soybeans, grains, and grain products by immunoaffinity column cleanup and liquid chromatography: Single-laboratory validation
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Author keywords
[No Author keywords available]
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Indexed keywords
BROWN RICE;
DIETARY SUPPLEMENTS;
FLUORESCENCE DETECTION;
GRAIN PRODUCT;
HORRAT VALUES;
IMMUNOAFFINITY COLUMN CLEANUP;
IMMUNOAFFINITY COLUMNS;
MATRIX;
METHANOL-WATER;
PHOSPHATE-BUFFERED SALINES;
REPRODUCIBILITIES;
RICE BRANS;
TEST SAMPLES;
TWEEN-20;
WHEAT FLOURS;
ZEARALENONE;
COLUMN CHROMATOGRAPHY;
FOOD ADDITIVES;
LIQUID CHROMATOGRAPHY;
METHANOL;
RECOVERY;
SOLVENT EXTRACTION;
TOXIC MATERIALS;
GRAIN (AGRICULTURAL PRODUCT);
ESTROGEN;
PLANT MEDICINAL PRODUCT;
ZEARALENONE;
ARTICLE;
CEREAL;
CHEMISTRY;
DIET SUPPLEMENTATION;
FOOD ANALYSIS;
LIQUID CHROMATOGRAPHY;
METHODOLOGY;
REPRODUCIBILITY;
SENSITIVITY AND SPECIFICITY;
SOYBEAN;
CEREALS;
CHROMATOGRAPHY, LIQUID;
DIETARY SUPPLEMENTS;
ESTROGENS, NON-STEROIDAL;
FOOD ANALYSIS;
PLANT PREPARATIONS;
REPRODUCIBILITY OF RESULTS;
SENSITIVITY AND SPECIFICITY;
SOYBEANS;
ZEARALENONE;
CIMICIFUGA DAHURICA;
GLYCINE MAX;
PANAX GINSENG;
TRITICUM AESTIVUM;
ZINGIBER OFFICINALE;
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EID: 79953698722
PISSN: 10603271
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (7)
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References (17)
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