Addition of fructooligosaccharides and dried plum to soy-based diets reverses bone loss in the ovariectomized rat

Evidence-based Complementary and Alternative Medicine

Volumn 2011, Issue , 2011, Pages

  Arjmandi, Bahram H ^c   Johnson, Catherine D ^a   Lucas, Edralin A ^b   Hooshmand, Shirin ^c   Campbell, Sara ^c   Akhter, Mohammed P ^d  

^a ABBOTT LABORATORIES   (United States)

^b OKLAHOMA STATE UNIVERSITY   (United States)

^c FLORIDA STATE UNIVERSITY   (United States)

^d CREIGHTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALKALINE PHOSPHATASE; DEOXYPYRIDINOLINE; FRUCTOSE OLIGOSACCHARIDE; SOYBEAN PROTEIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BONE DENSITY; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; LUMBAR VERTEBRA; NONHUMAN; OSSIFICATION; OSTEOLYSIS; OVARIECTOMY; PLUM; PRIORITY JOURNAL; RAT; SHAM PROCEDURE; URINARY EXCRETION;

EID: 79953285552     PISSN: 1741427X     EISSN: 17414288     Source Type: Journal    
DOI: 10.1093/ecam/nen050     Document Type: Article

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