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Volumn 113, Issue 3, 2011, Pages 368-373

On the necessity of edible oil refining and possible sources of 3-MCPD and glycidyl esters

Author keywords

3 MCPD ester; 3 Monochloro 1,2 propanediol (3 MCPD); Deodorization; Edible oil; Glycidyl ester

Indexed keywords


EID: 79952584231     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.201000460     Document Type: Article
Times cited : (131)

References (10)
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    • 3-MCPD-esters in edible fats and oils - a new and worldwide problem
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    • Weißhaar, R.1
  • 2
    • 67650314667 scopus 로고    scopus 로고
    • Chloroesters in foods: An emerging issue, Inform Magazine of the AOCS, No. 4
    • Watkins, C., Chloroesters in foods: An emerging issue, Inform Magazine of the AOCS, No. 4 2009.
    • (2009)
    • Watkins, C.1
  • 3
    • 79952580583 scopus 로고    scopus 로고
    • Bundesinstitut für Risikobewertung: Ergänzende toxikologische Bewertung von 3-MCPD unter besonderer Berücksichtigung der Gefährdung von Kindern. Stellungnahme des BfR vom 9. Juli
    • Bundesinstitut für Risikobewertung: Ergänzende toxikologische Bewertung von 3-MCPD unter besonderer Berücksichtigung der Gefährdung von Kindern. Stellungnahme des BfR vom 9. Juli 2003.
    • (2003)
  • 4
    • 0042880882 scopus 로고    scopus 로고
    • In vivo genotoxicity studies with 3-monochloropropan-1,2-diol
    • Robjohns, S., Marshall, R., Fellows, M., Kowalczyk, G., In vivo genotoxicity studies with 3-monochloropropan-1, 2-diol. Mutagenesis 2003, 18, 401- 404.
    • (2003) Mutagenesis , vol.18 , pp. 401-404
    • Robjohns, S.1    Marshall, R.2    Fellows, M.3    Kowalczyk, G.4
  • 6
    • 79952593051 scopus 로고    scopus 로고
    • The effect of oil refining on contaminant removal and secondary product formation, 3rd Leipzig Symposium, quot;Processing: Quality and Safety", 17-18 March, Leipzig, Germany
    • Diks, R., The effect of oil refining on contaminant removal and secondary product formation, 3rd Leipzig Symposium, "Processing: Quality and Safety", 17-18 March 2010, Leipzig, Germany
    • (2010)
    • Diks, R.1
  • 7
    • 4243384961 scopus 로고
    • Nahrungsfette und -öle
    • Stuttgart Ulmer
    • Bockisch, M., Nahrungsfette und -öle, Stuttgart Ulmer, 1993.
    • (1993)
    • Bockisch, M.1
  • 10
    • 33747162156 scopus 로고    scopus 로고
    • Formation and Decomposition of 3-Chloropropane-1,2-diol Esters in Models Simulating Processed Foods
    • Svejkovska, B., Dolezal, M., Velisek, J., Formation and Decomposition of 3-Chloropropane-1, 2-diol Esters in Models Simulating Processed Foods. Czech. J. Food Sci. 24, 172- 179.
    • Czech. J. Food Sci. , vol.24 , pp. 172-179
    • Svejkovska, B.1    Dolezal, M.2    Velisek, J.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.