Isolation and characterization of an antimicrobial peptide from bovine hemoglobin α-subunit

World Journal of Microbiology and Biotechnology

Volumn 27, Issue 4, 2011, Pages 767-771

  Hu, Jianhe ^a   Xu, Minglu ^a   Hang, Bolin ^a   Wang, Lan ^b,c   Wang, Qing ^a   Chen, Junjie ^a   Song, Tao ^a   Fu, Dengfeng ^a   Wang, Ziliang ^a   Wang, Sanhu ^a   Liu, Xingyou ^a  

^a HENAN INSTITUTE OF SCIENCE AND TECHNOLOGY   (China)

^b Kangwon National University   (South Korea)

^c HENAN NORMAL UNIVERSITY   (China)

Author keywords

Antimicrobial peptide; Bovine hemoglobin; HPLC; Mass spectrometry

Indexed keywords

ANTI-MICROBIAL ACTIVITY; ANTIMICROBIAL PEPTIDE; BOVINE HEMOGLOBIN; CANDIDA ALBICANS; CATIONIC EXCHANGE; HPLC; ISOLATION AND CHARACTERIZATION; MATRIX-ASSISTED LASER DESORPTION IONIZATION MASS SPECTROMETRY; PLATE ASSAY; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SEQUENCE ANALYSIS; STAPHYLOCOCCUS AUREUS;

DESORPTION; ESCHERICHIA COLI; HEMOGLOBIN; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MICROORGANISMS; PURIFICATION;

PEPTIDES;

BOVINAE; CANDIDA ALBICANS; CERVIDAE; ESCHERICHIA COLI; OVIS ARIES; STAPHYLOCOCCUS AUREUS; SUS;

EID: 79952572731     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11274-010-0514-4     Document Type: Article

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