Orally fed patients are at high risk of calorie and protein deficit in the ICU

Current Opinion in Clinical Nutrition and Metabolic Care

Volumn 14, Issue 2, 2011, Pages 182-185

  Peterson, Sarah J ^a   Sheean, Patricia M ^a   Braunschweig, Carol L ^a  

^a RUSH UNIVERSITY MEDICAL CENTER   (United States)

Author keywords

calorie deficit; enteral nutrition; ICU; oral intake

Indexed keywords

ANTIBIOTIC AGENT;

ANTIBIOTIC THERAPY; ARTICLE; ARTIFICIAL VENTILATION; CALORIC INTAKE; CALORIE; CALORIMETRY; CLINICAL ASSESSMENT; CRITICALLY ILL PATIENT; DIET THERAPY; DIETARY INTAKE; EATING HABIT; ENTERIC FEEDING; EVIDENCE BASED PRACTICE; FEEDING; HOSPITAL; HOSPITAL ADMISSION; HOSPITALIZATION; HUMAN; INFECTION; INTENSIVE CARE UNIT; MORTALITY; MULTIPLE ORGAN FAILURE; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; ORAL FEEDING; OUTCOME ASSESSMENT; PARENTERAL NUTRITION; PROTEIN CALORIE MALNUTRITION; TREATMENT OUTCOME;

DIETARY PROTEINS; ENERGY INTAKE; ENTERAL NUTRITION; HUMANS; INTENSIVE CARE; MALNUTRITION; NUTRITIONAL REQUIREMENTS; PARENTERAL NUTRITION;

EID: 79952043699     PISSN: 13631950     EISSN: 14736519     Source Type: Journal    
DOI: 10.1097/MCO.0b013e3283428e65     Document Type: Article

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