Nutritional composition of Rainbow papaya, the first commercialized transgenic fruit crop

Journal of Food Composition and Analysis

Volumn 24, Issue 2, 2011, Pages 140-147

  Tripathi, Savarni ^a,b   Suzuki, Jon Y ^a   Carr, James B ^a   McQuate, Grant T ^a   Ferreira, Stephen A ^b   Manshardt, Richard M ^b   Pitz, Karen Y ^b   Wall, Marisa M ^a   Gonsalves, Dennis ^a  

^a U S DEPARTMENT OF AGRICULTURE   (United States)

^b UNIVERSITY OF HAWAII AT MANOA   (United States)

Author keywords

BITC; Carica papaya L.; Food analysis; Food composition; Food safety; Minerals; Papain; Papaya; Papaya ringspot virus (PRSV); Transgenic; Vitamin A; Vitamin C

Indexed keywords

CARICA PAPAYA; PAPAYA RINGSPOT VIRUS;

EID: 79952040612     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfca.2010.07.003     Document Type: Article

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