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Volumn 4, Issue 1, 2010, Pages 88-93

Preparation and characterization of zafirlukast- β-cyclodextrin complexes using solid dispersion techniques

Author keywords

Kneading method; Physical mixing; Solid dispersions; Solvent evaporation; Zafirlukast

Indexed keywords

BETA CYCLODEXTRIN; FUNCTIONAL GROUP; ZAFIRLUKAST;

EID: 79952032752     PISSN: None     EISSN: 0976044X     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (7)

References (14)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.