Nutrition-related habits and associated factors of Brazilian adolescents

International Journal of Public Health

Volumn 55, Issue 6, 2010, Pages 661-667

  De Moraes, Augusto César Ferreira ^a,b   Fernandes, Rômulo Araújo ^c   Christofaro, Diego Giulliano Destro ^b,d   De Oliveira, Arli Ramos ^d   Nakashima, Alika Terumi Arasaki ^g   Reichert, Felipe Fossati ^a,d,e   Falcão, Mário Cícero ^f  

^a GEEAF   (Brazil)

^b Nutrition Exercise and Metabolism Research Group   (Brazil)

^c SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^d STATE UNIVERSITY OF LONDRINA   (Brazil)

^e FEDERAL UNIVERSITY OF PELOTAS   (Brazil)

^f UNIVERSITY OF SÃO PAULO   (Brazil)

^g PONTIFICAL CATHOLIC UNIVERSITY OF PARANÁ   (Brazil)

Author keywords

Adolescent behavior; Dietary; Epidemiology; Questionnaires; Socioeconomic factors

Indexed keywords

ADOLESCENT; ARTICLE; BRAZIL; CHILD BEHAVIOR; CROSS-SECTIONAL STUDY; FEEDING BEHAVIOR; FOOD PREFERENCE; HUMAN; MALE; QUESTIONNAIRE; RISK FACTOR; SOCIAL CLASS; URBAN POPULATION;

ADOLESCENT; ADOLESCENT BEHAVIOR; BRAZIL; CROSS-SECTIONAL STUDIES; FEEDING BEHAVIOR; FOOD PREFERENCES; HUMANS; MALE; QUESTIONNAIRES; RISK FACTORS; SOCIAL CLASS; URBAN POPULATION;

EID: 79951945780     PISSN: 16618556     EISSN: 1420911X     Source Type: Journal    
DOI: 10.1007/s00038-010-0177-9     Document Type: Article

References (31)

1. ABEP, Brazilian Criteria for Economic Classification (2006) Brazilian Association of Research Institute. http://www.abep.org
2. Andrade RG, Pereira RA, Sichieri R (2003) Food intake in overweight and normal-weight adolescents in the city of Rio de Janeiro. Cad Saude Publica 19:1485-1495. doi:10.1590/S0102-311X200 3000500027
3. Barros A, Hirakata V (2003) Alternatives for logistic regression in cross-sectional studies: an empirical comparison of models that directly estimate the prevalence ratio. BMC Med Res Methodol 3:21. doi:10.1186/1471-2288- 3-21
4. Bouchard C (2000) The obesity epidemic: introduction. In: Bouchard C (ed) Physical activity and obesity. Human Kinetics Book, Champaign, IL, pp 3-20
5. Conde WL, Monteiro CA (2006) Body mass index cutoff points for evaluation of nutritional status in Brazilian children and adolescents. J Pediatr 82:266-272. doi:10.2223/JPED.1502
6. Field AE, Austin SB, Taylor CB, Malspeis S, Rosner B, Rockett HR, Gillman MW, Colditz GA (2003) Relation between dieting and weight change among preadolescents and adolescents. Pediatrics 112:900-906. doi:10.1542/peds.112.4. 900 (Pubitemid 37248700)
7. French S, Story M, Jeffery R (2001) Environmental influences on eating and physical activity. Ann Rev Public Health 22:309-335. doi:10.1146/annurev. publhealth.22.1.309 (Pubitemid 32452510)
8. Jomori MM, Proença RPC, Calvo MCM (2008) Food choice factors. Rev Nutr 21:63-73. doi:10.1590/S1415-52732008000100007 (Pubitemid 351569924)
9. Kourlaba G, Panagiotakos DB, Mihas K, Alevizos A, Marayiannis K, Mariolis A, Tountas Y (2009) Dietary patterns in relation to socioeconomic and lifestyle characteristics among Greek adolescents: a multivariate analysis. Public Health Nutr 12:1366-1372. doi: 101017/s1368980008004060
10. Lazarou C, Kalavana T (2009) Urbanization influences dietary habits of Cypriot children: the CYKIDS study. Int J Public Health 54:69-77. doi:10.1007/s00038-009-8054-0
11. Levy-Costa RB, Sichieri R, Pontes NS, Monteiro CA (2005) Household food availability in Brazil: distribution and trends (1974-2003). Rev Saúde Pública 39:530-540. doi:10.1590/S0034-89102005000400003 (Pubitemid 41479554)
12. Marmot M (2009) Social determinants and adolescent health. Int J Public Health 54: S125-S127. doi:10.1007/s00038-009-5402-z
13. McNaughton AS, Ball K, Mishra GD, Crawford DA (2008) Dietary patterns of adolescents and risk of obesity and hypertension. J Nutr 138:364-370 (Pubitemid 351213653)
14. Ministry of Health (2007) General coordination of food and nutrition policy. Healthy eating for adolescents. http://www.saude.gov. br/nutricao
15. Ministry of Health, Ministry of Planning, Budget and Management, the Brazilian Institute of Geography and Statistics (2006) Research of family budgets 2002-2003. Anthropometry and to analyze the nutritional status of children and adolescents in Brazil. http://www.saude.gov. br
16. Monteiro CA, Mondini L, Costa RBL (2000) Secular changes in dietary patterns in the metropolitan areas of Brazil (1988-1996). Rev Saúde Pública 34:251-258. doi:10.1590/S0034-891020000 00300007
17. Neutzling MB, Araújo CLP, Vieira MFA, Hallal PC, Menezes AMB (2007) Frequency of high-fat and low-fiber diets among adolescents. Rev Saúde Pública 41:336-342. doi:10.1590/S0034-8910 2007000300003
18. Ogden CL, Flegal KM, Carroll MD (2008) High body mass index for age among US children and adolescents, 2003-2006. JAMA 299:2401-2405. doi:10.1001/jama.299.20.2401 (Pubitemid 351749238)
19. Pan Y, Pratt CA (2008) Metabolic syndrome and its association with diet and physical activity in US adolescents. J Am Diet Assoc 108:276-286. doi:10.1016/j.jada.2007.10.049
20. Pirouznia M (2001) The association between nutrition knowledge and eating behavior in male and female adolescents in the US. Int J Food Sci Nutr 52:127-132 (Pubitemid 32285038)
21. Romaguera D, Samman N, Rossi A, Miranda C, Pons A, Tur JA (2008) Dietary patterns of the Andrean population of Puna and Quebrada of Humahuaca, Jujuy, Argentina. Br J Nutr 99:390-397. doi:10.1017/S0007114507801061
22. Snethen JA, Broome ME, Cashin SE (2006) Effective weight loss for overweight children: a meta-analysis of intervention studies. J Pediatr Nurs 21:45-56. doi:10.1016/j.pedn. 2005.06.006 (Pubitemid 43120371)
23. Toral N, Slater B, Cintra IP, Fisberg M (2006) Adolescent eating behavior regarding fruit and vegetable intakes. Rev Nutr 19:331-340. doi:10.1590/S1415-52732006000300004 (Pubitemid 44099178)
24. United Nations Development Programme (UNDP) (2006) Human Development Report 2006-beyond scarcity: power, poverty and the global water. http://hdr.undp.org/en/media/HDR06-complete.pdf
25. Vereecken C, Dupuy M, Rasmussen M, Kelly C, Nansel TR, Al Sabbah H, Baldassari D, Jordan MD, Maes L, Niclasen BV, Ahluwalia N, HBSC Eating & Dieting Focus Group (2009) Breakfast consumption and its socio-demographic and lifestyle correlates in schoolchildren in 41 countries participating in the HBSC study. Int J Public Health 54 (Suppl 2): 180):180-190
26. Victora CG, Huttly SR, Fuchs SC, Olinto MT (1997) The role of conceptual frameworks in epidemiological analysis: a hierarchical approach. Int J Epidemiol 26:224-227 (Pubitemid 27129589)
27. Wang Y, Monteiro C, Popkin BM (2002) Trends of obesity and underweight in older children and adolescents in the United States, Brazil, China, and Russia. Am J Clin Nutr 75:971-977 (Pubitemid 34547524)
28. World Health Organization (WHO) (1997) Obesity: preventing and managing the global epidemic. Report of a WHO consultation on obesity. WHO, Geneva
29. World Health Organization (WHO) (2005). Global school-based student health survey. http://www.who.int/school-youth-health/media/en/gshs-chile- questionnaire2004.pdf
30. Yannakoulia M, Karayiannis D, Terzidou M, Kokkevi A, Sidossis LS (2004) Nutrition-related habits of Greek adolescents. Eur J Clin Nutr 58:580-586. doi:10.1038/sj.ejcn. 1601849 (Pubitemid 38500127)
31. Zapata LB, Bryant Ca, McDermontt RJ, Hefelfinger JA (2008) Dietary and physical activity behaviors of middle school youth: the youth physical activity and nutrition survey. J School Health 78:9-18. doi:10.1111/j.1746-1561.2007. 00260.x