Treatments to enhance properties of chrome-free (wet white) leather

Journal of the American Leather Chemists Association

Volumn 106, Issue 2, 2011, Pages 35-43

  Taylor, M M ^a   Lee, J ^a   Bumanlag, L P ^a   Balada, E Hernàndez ^a,b   Brown, E M ^a  

^a EASTERN REGIONAL RESEARCH CENTER   (United States)

^b UNIVERSITY OF BARCELONA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

AFTER-TREATMENT; AUTO-PARTS; CAR SEATS; CHROME-FREE; DAIRY INDUSTRY; LOW QUALITIES; MICROSCOPY IMAGES; MODIFIED FILLER; SEM; SUBJECTIVE ANALYSIS; SYNTANS; UPHOLSTERY LEATHER;

DAIRY PRODUCTS; FILLERS; LEATHER; MECHANICAL PROPERTIES; RESINS; SCANNING ELECTRON MICROSCOPY;

TANNING;

EID: 79951822550     PISSN: 00029726     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

References (13)

1. Taylor, M. M., Marmer, W. N., and Brown, E. M.; Preparation and characterization of biopolymers derived from enzymatically modified gelatin and whey. JALCA 101, 235-248, 2006. (Pubitemid 44059400)
2. Taylor, M. M., Marmer, W. N., and Brown, E. M.; Evaluation of polymers prepared from gelatin and casein or whey as potential fillers. JALCA 102, 111-120, 2007. (Pubitemid 46741164)
3. Taylor, M.M., Marmer, W.N., and Brown, E.M.; Effect of fillers from enzymatically modified proteins on mechanical properties of leather. JALCA 103, 128-137, 2008. (Pubitemid 351698823)
4. Hernàndez-Balada, E., Taylor, M.M., Phillips, J.G., Marmer, W.N., and Brown, E.M.; Properties of biopolymers produced by transglutaminase treatment of whey protein isolate and gelatin. Bioresource Technology 100, 3638-3643,2009.
5. Hernàndez-Balada, E., Taylor, M.M., Brown, E.M., Liu, C.-K., and Cot, J.; Whey protein isolate: A potential filler for the leather industry. JALCA 104, 122-130, 2009.
6. Taylor, M.M., Lee, J. Bumanlag, L.P., Hernàndez Balada, E., Cooke, P.H. and Brown. E.M.; Treatment of lowquality hides with fillers produced from sustainable resources. Effect on properties of leather. JALCA 104: 324-334, 2009.
7. Taylor, M. M., Cabeza, L. F., Marmer, W. N., and Brown, E. M.; Enzymatic modification of hydrolysis products from collagen using a microbial transglutaminase. I. Physical Properties. JALCA 96, 319-332, 2001. (Pubitemid 33048699)
8. Taylor, M. M., Marmer, W. N., and Brown, E. M.; Molecular weight distribution and functional properties of enzymatically modified commercial and experimental gelatins. JALCA 99, 129-140, 2004.
9. Liu, C.-K., and McClintick, M. D.; Measurements of the initial strain energy of leather. JALCA 92, 157-171, 1997. (Pubitemid 127634589)
10. Smith, P.K., Krohn, R.I., Hermanson, G.T., Mallia, A.K., Gartner, F.H., Provenzano, M.D., Fujimoto, E.K., Goeke, N.M., Olson, B.J., and Klenk, D.C.; Measurement of protein using bicinchoninic acid. Anal. Biochem. 150, 76-85, 1985. (Pubitemid 16258399)
11. http://www.microscopyu.com/articles/fluorescence/ filtercubes/ filterindex.html.
12. http://www.leathermag.com/news/fullstory.php/ aid/10151/Wet-white- process-from-ColorantesIndustriales.html, 2005.
13. Liu, C.K., Latona, N.P., Ramos, M.A. and Goldberg, N.M.; Mechanical properties and area retention of leather dried with biaxial stretching under vacuum. J. Material Science 45, 1889-1896, 2010.