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Volumn 689, Issue 1, 2011, Pages 110-116

Study on ionic liquid-based ultrasonic-assisted extraction of biphenyl cyclooctene lignans from the fruit of Schisandra chinensis Baill

Author keywords

Biphenyl cyclooctene lignans; Ionic liquid; Response Surface Method; Schisandra chinensis Baill; Ultrasonic assisted extraction

Indexed keywords

CONVENTIONAL EXTRACTION; CYCLOOCTENE; EXTRACTION METHOD; EXTRACTION TIME; LIGNANS; RESPONSE SURFACE METHOD; SAMPLE PREPARATION; SCHISANDRA; SOLID-LIQUID RATIO; SOLVENT EXTRACTION METHODS; ULTRASONIC PARAMETERS; ULTRASONIC POWER; ULTRASONIC TREATMENTS;

EID: 79951725385     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2011.01.012     Document Type: Article
Times cited : (128)

References (36)
  • 1
    • 84861354663 scopus 로고    scopus 로고
    • Peoples Medicinal Publishing House, Beijing
    • Pharmacopoeia of the People's Republic of China 2005, vol. I. Peoples Medicinal Publishing House, Beijing, pp. 44-45.
    • (2005) Pharmacopoeia of the People's Republic of China , vol.1 , pp. 44-45
  • 19
    • 79951725539 scopus 로고    scopus 로고
    • Ultrasound-assisted extraction in food analysis. R. Boca, CRC Press, FL, USA
    • F. Chemat, V. Tomao, M. Virot, Ultrasound-assisted extraction in food analysis. R. Boca, CRC Press, FL, USA, 2008, pp. 85-103.
    • (2008) , pp. 85-103
    • Chemat, F.1    Tomao, V.2    Virot, M.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.