Genome sequence of Leuconostoc inhae KCTC 3774, isolated from kimchi

Journal of Bacteriology

Volumn 193, Issue 5, 2011, Pages 1278-1279

  Kim, Dae Soo ^a   Choi, Sang Haeng ^a   Kim, Dong Wook ^a   Kim, Ryong Nam ^a   Nam, Seong Hyeuk ^a   Kang, Aram ^a,b   Kim, Aeri ^a,b   Park, Hong Seog ^a,b  

^a Korea Research Institute of Bioscience and Biotechnology (KRIBB)   (South Korea)

^b University of Science and Technology (UST)   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

GENOMIC DNA;

ARTICLE; BACTERIAL GENE; BACTERIAL GENOME; BACTERIAL STRAIN; BACTERIUM ISOLATE; FERMENTATION; FOOD; GENE SEQUENCE; KIMCHI; KOREA; LEUCONOSTOC; LEUCONOSTOC INHAE; NONHUMAN; OPEN READING FRAME; PRIORITY JOURNAL;

FOOD MICROBIOLOGY; GENOME, BACTERIAL; LEUCONOSTOC; MOLECULAR SEQUENCE DATA;

BACTERIA (MICROORGANISMS); LEUCONOSTOC INHAE; POSIBACTERIA;

EID: 79951665103     PISSN: 00219193     EISSN: 10985530     Source Type: Journal    
DOI: 10.1128/JB.01458-10     Document Type: Article

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