Sensitivity of Penicillium expansum field isolates to tebuconazole, iprodione, fludioxonil and cyprodinil and characterization of fitness parameters and patulin production

International Journal of Food Microbiology

Volumn 145, Issue 1, 2011, Pages 195-204

  Karaoglanidis, George S ^a   Markoglou, Anastasios N ^b   Bardas, George A ^a   Doukas, Eleftherios G ^b   Konstantinou, Sotiris ^a   Kalampokis, John F ^b  

^a ARISTOTLE UNIVERSITY OF THESSALONIKI   (Greece)

^b AGRICULTURAL UNIVERSITY OF ATHENS   (Greece)

Author keywords

Anilinopyrimidines; Dicarboximides; Patulin; Penicillium expansum; Phenylpyrroles; Triazoles

Indexed keywords

CYPRODINIL; FLUDIOXONIL; FUNGICIDE; IPRODIONE; PATULIN; TEBUCONAZOLE; UNCLASSIFIED DRUG;

AGAR MEDIUM; ANTIFUNGAL SUSCEPTIBILITY; APPLE; ARTICLE; CONTROLLED STUDY; FUNGAL VIRULENCE; FUNGICIDE RESISTANCE; FUNGUS ISOLATION; GREECE; GROWTH RATE; INOCULATION; MYCELIAL GROWTH; NONHUMAN; PENICILLIUM EXPANSUM; PHENOTYPE; TOXICITY TESTING;

AMINOIMIDAZOLE CARBOXAMIDE; DIOXOLES; FRUIT; FUNGICIDES, INDUSTRIAL; GREECE; HYDANTOINS; MALUS; MICROBIAL SENSITIVITY TESTS; PATULIN; PENICILLIUM; PYRIMIDINES; PYRROLES; TRIAZOLES;

MALUS X DOMESTICA; PENICILLIUM EXPANSUM;

EID: 79951553357     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2010.12.017     Document Type: Article

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