A fast microwave-assisted procedure for loss on drying determination in saccharides

Journal of the Brazilian Chemical Society

Volumn 22, Issue 2, 2011, Pages 376-381

  Bizzi, Cezar A ^a,b   Barin, Juliano S ^a   Hermes, Aline L ^a,b   Mortari, Sergio R ^c   Flores, Érico M M ^a,b  

^a FEDERAL UNIVERSITY OF SANTA MARIA   (Brazil)

^b Instituto Nacional de Ciência e Tecnologia de Bioanalítica INCT Bioanalítica   (Brazil)

^c CENTRO UNIVERSITÁRIO FRANCISCANO   (Brazil)

Author keywords

Food and pharmaceutical samples; Loss on drying; Microwave; Saccharides

Indexed keywords

EID: 79751517624     PISSN: 01035053     EISSN: 16784790     Source Type: Journal    
DOI: 10.1590/S0103-50532011000200026     Document Type: Article

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