Factors affecting β-ODAP content in Lathyrus sativus and their possible physiological mechanisms

Food and Chemical Toxicology

Volumn 49, Issue 3, 2011, Pages 543-549

  Jiao, C J ^a,b   Jiang, J L ^a   Ke, L M ^a   Cheng, W ^a   Li, F M ^a   Li, Z X ^a   Wang, C Y ^a  

^a LANZHOU UNIVERSITY   (China)

^b TIANSHUI NORMAL UNIVERSITY   (China)

Author keywords

ODAP; Abiotic environmental factors; Lathyrus sativus L; Nutrient remobilization; Rhizobium; ROS

Indexed keywords

3 OXALYLAMINOALANINE; HEAVY METAL;

ARTICLE; BACTERIAL GROWTH; DROUGHT; DYNAMICS; ENVIRONMENTAL FACTOR; LANTHYRUS SATIVUS; LEGUME; NONHUMAN; NUTRITIONAL DEFICIENCY; PLANT DEVELOPMENT; RHIZOBIUM; SALINITY; SYMBIOSIS;

AMINO ACIDS, DIAMINO; DROUGHTS; ENVIRONMENT; HUMANS; LATHYRISM; LATHYRUS; METALS, HEAVY; NEUROTOXINS; REACTIVE OXYGEN SPECIES; RHIZOBIUM; SALINITY; SEEDS; SOIL;

LATHYRUS SATIVUS; PISUM SATIVUM; RHIZOBIUM;

EID: 79551598561     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2010.04.050     Document Type: Article

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