Probability of Detection (POD) as a statistical model for the validation of qualitative methods

Journal of AOAC International

Volumn 94, Issue 1, 2011, Pages 335-347

  Wehling, Paul ^a   LaBudde, Robert A ^b   Brunelle, Sharon L ^c   Nelson, Maria T ^c  

^a GENERAL MILLS INC   (United States)

^b Least Cost Formulations Ltd   (United States)

^c AOAC INTERNATIONAL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CONTINUOUS VARIABLES; GRAPHICAL REPRESENTATIONS; LABORATORY STUDIES; PROBABILITY OF DETECTION; QUALITATIVE METHOD; QUANTITATIVE AND QUALITATIVE METHODS; REFERENCE METHOD; REPRODUCIBILITIES; RESPONSE CURVES; STATISTICAL CONCEPTS; STATISTICAL MODELS;

DATA HANDLING;

ANALYSIS OF VARIANCE; ANIMAL; ARTICLE; BEVERAGE; CATTLE; CONFIDENCE INTERVAL; ESCHERICHIA COLI O157; FOOD CONTROL; ISOLATION AND PURIFICATION; MEAT; MICROBIOLOGICAL EXAMINATION; MICROBIOLOGY; PROBABILITY; SALMONELLA; STANDARD; STATISTICAL MODEL; STATISTICS; VALIDATION STUDY;

ANALYSIS OF VARIANCE; ANIMALS; BEVERAGES; CATTLE; CONFIDENCE INTERVALS; ESCHERICHIA COLI O157; FOOD MICROBIOLOGY; MEAT; MICROBIOLOGICAL TECHNIQUES; MODELS, STATISTICAL; PROBABILITY; SALMONELLA;

EID: 79551522647     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (11)

1. ISO 16140:2003(E), Microbiology of Food and Animal Feeding Stuffs-Protocol for the Validation of Alternative Methods, International Organization for Standardization, Geneva, Switzerland
2. AOAC INTERNATIONAL Methods Committee Guidelines for Validation of Qualitative and Quantitative Food Microbiological Official Methods of Analysis (2002) J. AOAC Int. 85, 1187-1200 (Also reprinted in OMA Program Manual as "Appendix X")
3. LaBudde, R.A. (2008) Statistical Analysis of Interlaboratory Studies, XX, Measuring the Performance of a Qualitative Test Method, TR290, Least Cost Formulations, Ltd, Virginia Beach, VA, http://www.lcfltd.com/Documents/ tr290%20stat%20anal%20inter%20XX%20meas%20perf%20qual%20test%20metho.pdf
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5. ISO 5725-2:1994, Accuracy (Trueness and Precision) of Measurement Methods and Results-Part 2: Basic Method for the Determination of Repeatability and Reproducibility of a Standard Measurement Method, International Organization for Standardization, Geneva, Switzerland
6. AOAC INTERNATIONAL Guidelines for Collaborative Study Procedures to Validate Characteristics of a Method of Analysis (1995) J. AOAC Int. 78, 143A-160A [Also reprinted in Official Methods of Analysis of AOAC INTERNATIONAL (2000) 17th Ed. and (2005) 18th Ed.]
7. Horwitz, W. (1995) Pure Appl. Chem. 67, 331-343
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9. LaBudde, R.A. (2009) Statistical Analysis of Interlaboratory Studies, XXII, Statistical Analysis of a Qualitative Multicollaborator Study as a Quantitative Study Under the Large Sample Approximation, TR296, Least Cost Formulations, Ltd, Virginia Beach, VA, http://www.lcfltd.com/Documents/ tr296%20stat%20anal%20inter%20XXII%20qual%20study%20char%20v3.pdf
10. ISO 5725-1:1994, Accuracy (Trueness and Precision) of Measurement Methods and Results - Part 2: General Principles and Definitions, International Organization for Standardization, Geneva, Switzerland
11. Mozola, M.A., Peng, X., & Wendorf, M. (2007) J. AOAC Int. 90, 738-755.